Cognac

The Camus 1964 Vintage Cognac delights the senses with a vibrant array of fragrances, including peach, pear, roasted almond, coffee cream, and butterscotch. Learn More

France - Hardy Perfection cognac was crafted before the 1870's from 100% pre-phylloxera Colombard grapes. Learn More

The original blend was created at the request of the Imperial Court of Russia in 1818 by the Empress as a birthday gift for her son, Tsar Alexander I. Learn More

Tesseron Extrême, Grande Champagne, Cognac 1er Cru is a truly rare creation that will delight the few that get to taste it. Created from ancient treastures long hidden within Tesseron's Paradis Cellar, this is the first time this exceptional blend has been offered for sale. It is so rare that even specialists speak of it only as a memory of flavours long sought and never found... Learn More

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Cinnamon, almonds, peach, orange and orange blossom, and woody spice. The succinct note in my notebook simply says 'like eating twigs and sweet flowers'. Learn More

A long aging in cool, damp cellars allows Extra Elegance to reveal its full quality: exceptional roundness, intense flavors, great finesse and a remarkably complex finish. Learn More

Blends aged thirty, fifty, sixty years and more, the Prestige collection embodies the emotion of times past.

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A prestige cuvee from Martell, Creation Grand Extra is created using some of the oldest and most delicious eaux-de-vie at the company's disposal, and packaged in a visually arresting curved bottle, whose daring design may well end up as a classic.

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MONFLEURIE is a truly modern, beautiful and ultra rare Cognac brand. It combines the best of traditional Cognac’s savoir-faire with a new stylistic design and the unexpectedly floral roundness that submerges the pallet in silky vibrancy and pleasure. Learn More

Jean Grosperrin worked as a cognac broker in the Cognac region. A broker in eaux-de-vie plays a very discreet yet strategic role between the producer and the buyer. His job is to evaluate the quality of the eaux-de-vie and to introduce interested parties to each other.

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Vintage 1983 Fins Bois. Old gold dress, slightly amber highlights. Rich and balanced nose, pleasant overall, with a rather "classic" side. After a few minutes, aromas of white flowers, hawthorn and liquorice take over. The mouth is smooth and supple, slight notes of nutmeg and "Christmas Pudding", of wreckage recovered on the beach. Fresh finish despite the thickness of the aromas.

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This cognac has always been stored in the ORECO warehouses in Barbezieux in a small, damp cellar ideal for ageing. Very intense aromas and taste. Distilled with fine lees. The wood is well balanced. Fruity aromas are dominant, with traces of almond and apricot. Full and pleasantly non-aggressive palate, with a taste of liquorice and mushroom. A fine cognac that is just beginning to reach maturity. Comes from a vineyard with limestone subsoil. Learn More

Pale mahogany color. An amazingly lively, fresh nose consisting of hay flowers, honey and fresh caramel. The taste is similarly fresh but a little rounder with notes of plums and fresh grapes. Well balanced and pleasant to drink.... Learn More

The Essential Element series have been bottled in a magnificent Daum crystal decanter. Each of the 300 decanters are numbered and have proof of authenticity.

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