Sparkling

Brut Sparkling - Methode Traditionale.
Aroma: Fresh and intense notes of apple, pear, citrus, almond, white flowers, brioche, nuts, flakey pastry, and quince A chalky or mineral smell floral aromas with a hint of yeast toasty notes, zesty white grapefruit meringue with white peach, green apple skin, and honeysuckle.

Extra Dry Sparkling – Methode Traditionale.
Color: extra dry sparkling wine is pale golden, light straw, or pale straw yellow.
Aroma: extra dry sparkling wine has aromas of ripe orchard fruits, toast, floral notes, white florals, orange and lemon zest, or green apple scents.

Explore extraordinary flavors of sweet apricot, poached yellow pear, orange blossom, honey and elderflower; the elixir is a fleshy, extravagant, sparkling seduction.

Taste explosion of nectarous yellow peach, candied orange, glazed berry, lemon taffy and caramel; a mouthwatering juicy and silky bubble temptation.

JP Chenet Ice Edition boasts a lovely nose full of white flowers, tropical fruits and citrus. The well-balanced palate is fresh and lively with classic creamy notes that give way to a crisp, clean finish.

Bartenura Sparkling Magenta Sweet is a delightful and refreshing wine with a rich magenta color. This sweet and bubbly drink offers delicious flavors of ripe berries, making it a perfect choice for those who enjoy a sweeter wine.

A voluptuous and expressive sparkler, with floral red apple, brioche and cinnamon spice aromas and rich, vibrant flavors that finish on a luxurious note.

Flint and pastry crust aromatics that showcase long aging on the yeast give way to delicate ripe cherry flavors. The bubbles are soft on entry and respect the character and structure of this 76.8% Pinot Noir, 23.2% Chardonnay blend.

The Prosecco Rosé presents itself revealing an elegant pink hue with copper highlights and a lively and persistent perlage. Its aromatic freshness offers a bouquet of red fruits and floral scents in particular notes of pomegranate and rose.

Pale yellow color with golden hues. Good release of tiny bubbles rising in trains which ends up forming a cheerful crown of mousse. Very elegant sparkling Cava, with fruit notes and typical nuances of aging in bottle.