Ramazzotti Sambuca
Italy
Transparent and clear. Aroma and flavor typical of anise. Full-bodied, sweet, pleasant alcohol with typical note of anethole.
In 1815, Amaro Ramazzotti was born. Inside a small commercial lab near the Milan Arena, taking advantage of herbs and experience in wine and alcohol trade, Ausano Ramazzotti invented a harmonious blend of 33 different herbs and spices in high quality alcohol.
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