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Items 16-30 of 38
Deep ruby in color with an attractive bouquet of strawberries and raspberries with hints of black pepper. Full and velvety on the palate with flavors of plum, cocoa, and smoke with smooth tannins and a firm, supple core.
Deep in color, alluring nose with ripe blackberries and a hint of blackcurrant jam. The palate is lush and sweet with pure fruit and savory spicy notes. Great balance and a fi nish with staying power.
Biokult Zweigelt meets Pinot Noir is filled with juicy, ripe dark red fruit w/ a hint of cinnamon. The palate is fresh yet plush with fleshy, luscious cherry fruit. There is freshness and drive in this little fruit bomb, which seems made for the picnic basket. Earthy crushed raspberry and earthy aromas follow through on a soft, satiny entry to a dry-yet-fruity medium-body with a delicate touch of spice.
Picturesque and enchanting landscapes of the Upper Ebro give us these grapes, from which the winemaker from the Spanish winery El Coto de Rioja conjures up this red wine with refinement and experience.
Kamar is a bright rich wine from selected pomegranates grown in the Vayots Dzor region, which is famous for its pomegranate gardens. The aroma is dominated by tones of pomegranate. The taste is rich, with a delicate thick texture.
Altos Las Hormigas was founded in 1995 by Alberto Antonini, renowned Italian winemaker, and Antonio Morescalchi, moved by the potential of Malbec. The team is completed by Atilio Pagli, the Chilean Pedro Parra, soil specialist, and Fede Gambetta, today in charge of the day to day. The incessant fight against ants in organic vineyards gives rise to the name.
The nose offers aromas of dark berries, cherries, and black plums, along with herbal notes, earthy undertones, and hints of baking spices.