Mizubasho Ginjo Sake Nagai Shuzo
Japan
- Mizubasho Ginjo makes an excellent case for the elegance a touch of distilled alcohol can bring to sake. In this case it gives a silken texture and bit of weight to an already clean and laser-focused sake.
- Beautiful pairing for oysters, sashimi and delicate salads.
- High-quality Hyogo-grown Yamada Nishiki rice is milled to 50%.
Write Your Own Review