Mastroberardino Aglianico Campania 2014

Aglianico | Italy
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Deep ruby-red color. Aromas of strawberry, cherry, and blackberry with a soft, medium-bodied palate infused with hints of strawberry and cherry. Enjoy with roasted meats, pasta, stew, or tom... Read more
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Country Italy
Region Campania
Type Red Wine
Varietal Aglianico

Deep ruby-red color. Aromas of strawberry, cherry, and blackberry with a soft, medium-bodied palate infused with hints of strawberry and cherry. Enjoy with roasted meats, pasta, stew, or tomato-based soups and sauces.

100% Aglianico. The Mastroberardino family has been involved in winemaking for almost three centuries. Official records suggest that in the 1700s someone named Berardino, with the professional Mastro ("master craftsman") title, founded the company's headquarters in Atripalda, in the heart of the Irpinia winemaking region. Since then, the Mastroberardino family's holdings have spread across several parts of Irpinia, in areas which have historically been proven to be the production center of the region's great wines. Since the installation of a series of paintings - masterpieces from artists like Raffaele De Rosa, Maria Micozzi, and Doina Botez - their cellars have also become a fine arts gallery of sorts visited by people from all over the world.

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