Le Grand Noir Brut Reserve

Yellow straw color. Citrusy, green, herbal aromas and flavors of Buddha's hand, cider apples, nectarine pit, and aloe and herbs with a supple, tart, effervescent, dryish light-to-medium body and a smooth, relaxed lemons and grassy earth finish with no oak. A racy, mouthwatering sparkler that will work well with shellfish.

The Black Sheep From a country renowned for its wine-making tradition, Le Grand Noir wines offer untraditional blends from traditional French varietals. In a world where so many things look the same, we’re delighted to offer you a wine that doesn’t sheepishly follow the herd. Be unique. The select vineyards used to produce the wines of Le Grand Noir are located in the notable regions of Minervois and Carcassone.