Laya Red 2020
Blend | Spain
The fruit-driven and easy-to-drink 2020 Laya was produced with Garnacha Tintorera, or Alicante Bouschet, grapes blended with 30% Monastrell from an unusually wet year with torrential rains during the harvest.
It fermented in stainless steel vats with neutral yeasts, with malolactic in barrel, where the wine matured for four months. It's very dark, almost opaque, expressive and open. This comes from younger vines yet is structured and seamless, quite complete. It feels like a very good vintage for Garnacha Tintorera in the zone. The palate is round, somehow creamy, and the tannins are ripe and juicy.
Write Your Own Review