Kehlibar Grape Brandy
Kehlibar, the amber grape brandy, contains the freshness and aroma of the carefully selected superb mellow grapes grown in our own vineyards in the Karnobat region-Muscat, Dimyat, Pearl and Pamid. The ageing takes a year in small 230-liter barrels, which adds nuances of oak and vanilla to the bouquet of grapy aromas. This gives the beverage a unique mild taste and dense amber color.
The brandy "Kehlibar" is made by using an antique method, inherited from the ancient Thracians who used to populate the lands around present-day Karnobat. Immediately after the boiling of the brandy, the technologists of "Vinprom Karnobat" dunk in the containers pieces of natural Kehlibar as it was known for centuries that this resin was a universal cure for numerous illnesses and a natural filter against impurities.