Jayson by Pahlmeyer Cabernet Sauvignon Napa Valley 2021
There’s a luxurious texture I aim for with our Jayson Cabernet, selecting blocks of our mountain fruit that deliver concentration and intensity while possessing plush fruit and a polished tannin profile.
I blend these with rich, round fruit from the Rutherford valley floor and Atlas Peak foothills – the perfect balance of grip and juiciness. I’ll age Jayson Cabernet for about 15 months in 80% new Taransaud heavy toast oak to build on that incredible mouthfeel and structure, match our tannin profile, and support our signature intensity.
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