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Items 1306-1320 of 5876
This single malt whisky is matured in Australian red wine barrels for 2 years. Light and fruity with notes of berries and flowers. Tart tasting with a long finish. Savor neat or in a cocktail.
Mijenta Blanco is an artisanal, small-batch tequila from the highlands of Jalisco. Its complex but sophisticated flavors of cooked agave, tropical flavors and floral notes make it like no other tequila you have tasted.
With an amber hue, Gran Centenario Gallardo presents main notes of vanilla and oak, and a flavor that evokes hints of banana, figs, apple, nuts and red fruits that give a long and smooth finish.
From our centuries old distilling process to our handcrafted methods, Gran Coramino™ honors dedication and grit. We plant and harvest the finest blue agaves in the heart of the Tequila Valley, cook them at peak maturity in traditional brick ovens before careful distillation in copper pot stills.
Bright, elegant & complex aroma with shades of spices, oak bark & dried fruit. Rich, complex & astonishingly mild taste. Light sharpness at the end is smoothed by sweet notes. Long & noble finish.
A round, creamy Chardonnay with flavors of lemon, cinnamon and oak. The nose has subtle aromas of apple, pineapple and butterscotch. Bright acidity on the finish creates the perfect balance.
Carlo Rossi Cabernet Sauvignon features flavors of apple and peach layered with notes of orange blossom. This wine is a great complement to many cheeses, red meats, and Mediterranean dishes.
Woodford Reserve has announced the Winter 2021 Master’s Collection release: Woodford Reserve Five-Malt Stouted Mash. A fermented grain mash is traditionally called “distiller’s beer.”
The Yamato Publioteca Edition III Whisky Set is a luxurious collector’s item featuring a small-batch Japanese whisky aged in Mizunara oak barrels. This elegant set includes a beautifully designed gift box and the book Whisky Japan by Dominic Roskrow, offering insights into the world of Japanese whisky.
Bright, fresh aromas of pink grapefruit, guava, and lime zest. A dry, crisp palate is filled with flavors of ripe melon and orange blossom, offering balanced acidity with a richly textured finish.
The wine is elegant and medium bodied, with lush layers of red cherry and raspberry, complemented by complex spice notes, leading to a velvety, smooth finish. Served with juicy, grilled steak.
Fresh, medium bodied white wine, golden straw in color. Notes of pineapple and green apple fruit. Silky mouth-feel. It has flavors of lemongrass that carry the complex, yet clean finish.
