Search results for: 'alto extra day on sari noir me'

• Dense, complex, medium full bodied sake with a touch of sweetness.
• Notes of fresh strawberry, ripe melon and papaya.
• Yamada Nishiki milled to 40%

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30 - 50 years vine age. All wines are hand-harvested and sorted during harvest, maceration lasts 2 or 3 week. Fermentation takes place in cement tank. Wines are aged on average for 15 months in barrel. No new barrels - barrels are 1 or 2 years old. Wines are not filtered nor fined.

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Coppersea Corn Whisky is assertive and complex when served straight, while also offering a dynamic range of flavor for use in cocktails. Big red fruit notes (strawberries, currants) on the nose mingle with a cornbread backbone to resolve into a confectionery effect (think strawberry shortcake). On the palate those notes are filled out by the subtle vanilla and toast notes imparted by the oak. The finish is long and satisfying. Learn More

Tales of The Macallan Volume II celebrates the legacy of Alexander Reid, the founder of The Macallan Distillery. Reid established the distillery on Easter Elchies Estate in 1824, remaining steadfast in his belief that small stills created better whisky.

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IX Estate Red is distinguished by complex fruit interplays, a luscious nose of rustic herbs, iron, clay, and black fruits, huge layers of flavor, and supple, sweet tannins that are impeccably well balanced. The number IX refers to the parcel number and is also significant as the date Ann and Joe were married: 9/9. Approachable when young, it ages most gracefully. Learn More

Sweet Touch with a strong blackberry finish.
Tasting Notes - This wines flavor and palate provide a fresh and crisp taste with aromas of ripe blackberries. Produced in Armenia.

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Red dry wine produced from Saperavi grapes hand-picked in their estate owned vineyards in Kakheti region, and fermented in Qvevtries according to the ancient Georgian methodology.

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80 years vine age. All wines are hand-harvested and sorted during harvest, maceration lasts 2 or 3 week. Fermentation takes place in Burgundian barrels. Wines are aged on average for 15 months in barrel. No new barrels - barrels are 1 or 2 years old. Wines are not racked, filtered nor fined before bottling.

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From Douglas Laing's impressive Old Particular range comes a 21 year old single malt from Tobermory, aged in a refill hogshead from April 1996 to June 2017. 290 bottles of tasty Island whisky were produced. Learn More

Song of Solomon is a pure Cabernet Sauvignon wine, made from selected clusters of the very successful vintage of 2019. This wine is faithful to the noble origin of the variety combined with our unique terroir, the result of the warm Mediterranean climate, and the microclimate in the hills of our vineyards.

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This Chablis village label comes from 30 plus year old vines with fermentation at low temperatures, and aged in 70 % stainless steel and 30 % neutral oak barrels to preserve a fresh mineral character and pure fruit quality. With surprising value for a Chablis label, this wine has the bones to age for a few years. Learn More

Bright yellow robe. Delicate and very fruity nose, reminiscent of white-fleshed and citrus fruits. The palate is soft and surprisingly fresh, containing fruit and a slight sharpness that prolongs the flavor. Can be enjoyed as an aperitif (with or without gougere - a French pastry), oysters or shellfish dishes, or even with fresh goat cheese. Learn More

This wine reveals a nice and brilliant pale yellow color. On the nose, complex aromas of white flowers and acacia, honey and white fruits. On the palate, it is opulent and elegant. You will find floral notes, almond paste and fresh hazelnut. It is a little spicy on the finish. Learn More

The opening bouquet is complex and luminous, a mingling of white flowers, citrus and stone fruit. The overall effect is enhanced by the freshness of aniseed and crushed mint. The final aromas offered by the wine are starting to show spicy, woody and roasted notes.

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Soonhari Yogurt Soju is a clear colorless distilled spirit native to Korea, made from rice, potatoes, sweet potatoes or tapioca and infused with Yogurt flavor. It offers a light sweet, crisp and clean taste with a cool finish.

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