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Items 106-120 of 450
100% Pinot Noir. Vinified, aged, and bottled by Domaine Alain Burguet
A red with blackberries and chocolate, medium body, round tannins and a flavorful finish.
A very rich and ripe red for this appellation. Full-bodied, round and juicy with ripe and round tannins. Dark-berry, brick and stone undertones.
The nose is fruity and spicy, the mouth is fresh with cherry, raspberry and toasty aromas. Silky and delicat tannins, long on the palate.
Aromas of blackberries, blueberries, wet earth and black tea. Full-bodied, dense and layered with medium, chewy tannins and a flavorful finish. Shows focus and power.
80% Merlot, 20% Cabernet Sauvignon. Alc. 14% by Vol.
This silky and luxurious Bordeaux blend is powerful and robust with aromas and flavors of blackberry, fresh-picked blueberries, and spice.
From the winemaker: In 1987, we made our first vintage of a wine styled after the famous First Growth producers of Bordeaux, created with the same uncompromising care as the Grands Vins of those venerable chateaux.
This is a structured wine, firm with tannins. Behind the structure, the attractive black-plum fruits are still developing. The wine is dense and solid.
Grand generosity, showcasing deep, vigorous dark forest fruit and an appetising blackcurrant freshness within juicy and fabulously-integrated tannins. Lovely, boisterous and rich in fruit.
Well rounded and supple on the palate with good structure. Reminiscent of red fruits. Associated food pairing: compliments well with grilled red meats and cheeses.
The 2015 is an intense and elegant expression, with a typical red fruit profile, together with complex layers of mushrooms, earth and spices. Precise and polished.
Dark garnet color with intense aromas of ripe red fruit. The mouth develops with well-integrated tannins which leaves an imperssion of balance. Long and pleasant finish.
Deep red color of this wine dresses its freshness and its rich bouquets of red fruits flavors. Appreciable with grilled red meat, it will accompany cheeses as well.