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Items 106-120 of 124
100% Glera, Prosecco DOC from the Hills around Treviso area. Grapes are meticulously selected both for area of origin and quality. The soft pressed must is stored in steel tanks for the static cold decanting.
Cherry brandies originated in Europe in the 18 th century from recipes created by monks. At about the same time, cherry-based vodka infusions gained popularity in the Russian Empire and neighboring countries. Today, dozens of producers focus on producing popular cherry-based liqueurs. However, cherry-flavored vodka is not as well-known in the West to this day, despite it being enjoyable and easy-to-drink. We at Herbesco hope to introduce to this amazing drink to the western liquor connoisseurs.
Made from a selection of 100% Tinto Fino vines (local name for the Tempranillo grape) from some of the oldest vines, age ranging from 25 – 75 years. Maceration during 28 days with the skins. Fermentation takes place in French Oak barrels and aged during 18 months in new French Allier barrels before being bottled.
Vega Real El Empecinado is a red wine produced in the Ribera del Duero region of Spain. It is made from the Tempranillo grape variety, which is known for its intense flavor and aroma. This wine is aged for 14 months in French and American oak barrels, which gives it a complex and sophisticated character.