JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 1096-1110 of 1506
Dry white wine of protected designation of origin Tsinandali is an excellent wine from Georgia, made from the highest quality grape varieties. Cultivated in Tsinandali micro zone. The wine has a pale gold color, fruity flavor and balanced taste. This wine is recommended together with salads, cheese, dishes from poultry and fish under the temperature of 50 °F - 57 °F.
Schmerling’s Liqueur is a premium product from Switzerland. Made from delicious Swiss chocolate, white chocolate, or premium coffee beans, any of these liqueurs will transform any occasion in a celebration for your taste buds. Imagine, the Velvety richness of Schmerling’s chocolate, or the rich flavor of roasted coffee, in a smooth liqueur. The product of over fifty years chocolate making excellence.
The DeLeón Añejo is the embodiment of refined taste. The first in the world to be aged in Premiere Cru Sauternes barrels from the most revered wine makers of our time. With notes of butterscotch, mild wood and black cherry it is stunningly round and velvet-smooth. This spirit is exquisitely balanced with a finish that will leave you craving more.
This exquisite wine opens with an intense bouquet of floral aromatics, including hints of dried savory herbs and violets, providing a captivating sensory experience from the first sip.
Cointreau: a masterpiece crafted through the unique distillation of all-natural sweet and bitter orange peels, resulting in a crystal clear liqueur that strikes the perfect balance between sweetness and freshness.
What you have here is smooth whisky with a fiery kick of red-hot cinnamon. It tastes like heaven, burns like hell. What happens next is up to you. Produced by the Sazerac Company in Canada.
Aromas of sweet cream, toasted coconut, pineapple, candied citrus peels and grilled fruit. Baked banana, spices, coconut meat, cinnamon, vanilla char, green vegetal jalepeno spice flavors.
The age of this wine is perfectly observable in its concentration, density, and complexity, present throughout the entire tasting. It is a full-bodied wine on the glass and has an incredible aromatic stability.
The nose comes out strong and old-vine rich. Village maybe, but it's expansive on the palate and has 1er cru length and aromatic pedigree. Pierre Boillot is a rare master of both the Côtes de Beaune and the Côtes de Nuits–not only does he have the vineyards but also the savoir-faire and skill.
