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Items 1036-1050 of 3610
For six generations, the Herzog family produced award winning, quality wines in their native Czechoslovakia. Since moving to the United States in 1948, that tradition has continued under the seventh and eighth generations, with a commitment to excellence undiminished by time.
Premium sparkling grape wine with natural flavor. Natural double fermented.
Natural double fermentation sparkling wine produced for more than a century using the CHARMAT method, where the double fermentation takes place in large pressurised containers.
With a bright and pale yellow color, Corton-Charlemagne displays a complex nose of almonds, vanilla and smoky notes. A full wine that is very powerful with almond flavors, honey and vanilla. Very beautiful length for this exceptional wine.
Andre Strawberry Mimosa Sparkling Wine Cocktail is the perfect drink to enjoy on a hot summer day. The refreshing blend of sparkling wine and strawberry juice is sure to cool you down and put a smile on your face.
Fossil & Fawn started out as a completely reasonable idea in the late summer of 2011, and quickly spiraled into a much more complex, frustrating, terrifying, and unbelievably rewarding venture.
The Village of Saint Corbian is within the municipality of Saint Estephe, and lends its name to this delightful blend of Merlot and Cabernet.
A lush and balanced dessert wine from the Thracian Lowlands of Bulgaria.
Made by world-class winemaker Dan Goldfield, this wine presents floral, fruit and earth flavors, with a decadent texture and rich acidity. A partnership between two friends, sports commentator Jim Nantz and wine entrepreneur Peter Deutsch.
Falerno is an immortal wine with more than 2000 years of history. It is known to be the most prestigious and valuable wine during the Roman age and the favourite drink of the Emperors and Poets.
Mildiani is a Georgian wine with a lovely taste of ripe red berries and a slight spiciness. The wine is made from the Saperavi grape variety, which is one of the most famous grapes in Georgia.