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Items 91-105 of 1709
41.2% - This multi-island rum from Barbados, Jamaica, and Trinidad is seamlessly blended in Southwest France. The result? White rum at its best: flavorful, dynamic, and a joy to mix. Perfect for classic daiquiris.
Alión comes from carefully selected terroirs located in the very best areas of the Ribera del Duero DO region. The soils complement each other, and allied with the same winemaking process used in Vega Sicilia, they have produced wines with a firm structure.
King David Sacramental Sweet Red Wine is a rich and smooth wine, perfect for ceremonial and sacramental purposes. Crafted with care, it offers a delightful sweetness and full-bodied flavor, ideal for celebrations and special occasions.
Located in Lompoc, California’s Sta. Rita Hills AVA, La Rinconada is planted exclusively with Chardonnay and Pinot Noir. The vineyard sits on a well-drained, west facing slope with 9%-15% slopes.
Deep and bright red, this is an elegant mouthwatering, fruit forward wine. With grit and power it shows well the volcanic origins of the Meagre Soil on which it grows. Baked plum and cassis and black pepper.
100% Juice guarantees unmatched quality in every bottle. Very tart in flavor, fresh lime notes and slightly sweet. West Indian limes give our 100% pure Lime Juice the perfect touch of acidity and soft floral aroma that make it a bar staple used in countless cocktails from a scratch margarita to a gimlet.
The harvest of the Petite Sirah grapes for this Secret Reserve Petite Sirah is carefully done by hand and at night from the best vineyards in the Holy Land. This wine was aged in new French oak barrels for 18 months. Only the best barrels are chosen before bottling.
Kesser Concord Grape is a sweet and fruity table wine crafted from 100% Concord grapes. Its rich flavor profile pairs beautifully with light-flavored fish or chicken dishes.
This wine has all the powerful, concentrated black fruit, open textutre and complex earthy backbone characteristics of classics Cahors Malbec, made by renowned winemaker Jean-Luc Baldès. Delicious with cassoulet.
Unlike other Blanco Teguilas. Cenote™ is uniquely rested for 3 weeks in American Oak barrels before botting, giving it not only the signature fresh clean notes of Blanco Tequila, but also an incredible smoothness with a subtle depth of flavor.
