Search results for: 'rhone fino wine'

Aromas of almond and hazelnut soar from the glass, with the bright citrus and stone fruit following on the palate. Rich and creamy, with loads of acidity, this is a very welcome addition to the Denogent family’s lineup. Learn More

Vineyards are sustainably farmed, all grapes are harvested by hand and sorted, 100% of the grapes are de-stemmed, parcels are all vinified separately in open-topped, wooden vats, natural fermentations with indigenous yeasts. Learn More

Blossomy perfume wafts throughout this squeaky fresh off-dry Riesling. Tart tangerine and punchy yellow peach and mango flavors are vibrant and crisp, resonating long on the finish. It’s a straightforward yet balanced, fruity wine. Learn More

Eaglestone Zinfandel 2017 is a tribute to the rich heritage of California wineries, celebrating the region's tradition of producing exceptional wines. Crafted with precision and care, it embodies bold flavors and a smooth, refined character that highlights the best qualities of Zinfandel.

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Juicy dark fruits, bramby berries, and succulent cherries cavort on a bed of licorice, potpourri, saddle leather, incense and sweet baking spices in this supple, superb ’01 Recioto.

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The fruit for this wine comes from four vineyards (Valenti, Fashauer, Perli, Estate) in Mendocino Ridge, and one in Anderson Valley (5% Wendling), all of which are planted at "mid-elevation" between 1200-1400 feet. 55% is from the Drew Estate vineyard. 20% whole cluster fermentation, aged in 10% new French oak. Learn More

Chardonnay is the world’s most famous white-wine grape and also one of the most widely planted. Although the most highly regarded expressions of the variety are those from Burgundy and California, many high-quality examples are made in Italy, Australia, New Zealand and parts of South America. Learn More

L'Or Brut by Edmond Thery is a fresh and light sparkling wine with delicate aromas of vanilla and white flowers. On the palate, it delights with flavors of flowers and white fruit, making it an excellent choice as an aperitif.

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Tito's Handmade Vodka is made in small batches from yellow corn, instead of the more commonly used wheat or potatoes, resulting in a mildly sweet aftertaste. Distilled six times. Learn More

Golden hued and full bodied, with melon and spicy baked apple aromas. Layered, with mineral notes enhanced by honeycomb and caramel flavors from lees contact. This wine is a great example of the harmonious balance which can be achieved between fruit and delicate oak/vanilla flavors, as they combine to form complex, soft flavors with sufficient body to enhance even spicy and full flavored meals. Learn More

A deep and vibrant color. On the nose, subtle floral essences and tasty aromas of jammy apricot sets the tone of this wine. The palate is creamy and pure and a beautiful balance of Chenin, with aromas of rhubarb and a spicy finish. Learn More

Prophecy Sauvignon Blanc showcases the best of New Zealand's renowned Marlborough region. Aromas of grapefruit, lychee and lime zest lead to flavors of mandarin orange and green apple, followed by delicate notes of mineral and white tea. Learn More

D Collection Khvanchkara is a late-harvest, naturally semisweet red wine made from unique native varietals cultivated on the slopes of the Rioni Gorge, Repulic of Georgia. It is the "pearl" among the Georgian wines.

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Khvanchkara is a single estate semi-sweet Georgian red wine made from unique aborigine varietals "Aleksandrouli" and "Mujuretuli" produced at Khvanchkara Winery according to the ancient traditions.

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Mukuzani is an excellent wine from Georgia, made from Saperavi sort of vine, cultivated in the Mukuzani micro-zone of the Kakhetian region. The wine is aged in an oak barrel and has a dark ruby color with oak flavor, spicy taste and saturated flavor.

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