JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 1021-1035 of 1645
The Tomintoul distillery is located in the Scottish Highlands in the Cairngorms National Park. The distillery was named after the village of Tomintoul, which is located near the site. The whiskey distillery was opened in 1964 and is now in the hands of Angus Dundee Distillers.
“A tale of” is a series created by Dr Bill Lumsden, Master Distiller of Glenmorangie, that pushes the boundaries of whisky and imagination. Captivated by the elegant pleasure of ice cream, he imagined a sweet and creamy whisky paying homage to this sweetness he loves so much.
Imported Brandy from Northern Italy (Piedmont). The bridge from American brandy to Cognac. Crafted in small batches with natural flavors. Family-owned for 105 years. Serve on the rocks or in a delicious cocktail.
Marquis de Brim xo illustrates to perfection through the ages, exclusively selected from the Grand Crus Cognac region in France, delicately aged in French oak casks for at least 6 years.
The bouquet of this golden Slivovitz reminds one of cognac, but it tastes like very fine plums. The unique harmonious flavour and the golden color are acquired by Slivovitz because Limousin oak shavings are embedded in the spirit for ten years.
Ever true to its heritage, Hennessy V.S.O.P once again revolutionizes the culture of luxury spirits by breaking down the boundaries between past, present, and future.
The 2017 Gran Reserva Malbec is selected from old Vines from Mendoza and undergoes 15 months aging in new French and American oak. It integrates the oak with aplomb, the nose is vibrant and well-defined, with notes of cassis, blueberry and blackberry. The palate is medium-bodied with fine, silky tannins enhanced by a patina of dark chocolate-tinged black fruit. The texture of the wine will perfectly compliment many good meat dishes.
In this, our first release, 48% of the whiskies have been aged in ex-Sherry casks and 25% in ex-Spanish red wine casks. You will find a whisky that is full, soft and sumptuous on the palate with flavours of citrus peel and pears poached in red wine and spices.