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Items 931-945 of 2190
It goes well with barbecue dishes, grilled and roasted meat. This Cabernet has a ruby red color. It is a full bodied wine with a fine silky tannin and a typical black current aroma with a touch of bell pepper.
Introducing Jim Beam’s newest Flavor to their portfolio – Jim Beam Pineapple. Jim Beam Pineapple is a fine balance of sweet pineapple flavor that pairs perfectly with the rich bourbon notes of vanilla, caramel and oak, for a warm, smooth finish.
Ripe fruits, vanilla, and plum, soft and delicate mouth. To be savored as a digestive or as an aperitif. Pair with a honey sweet curd cheese, wild strawberries with cane sugar, or a light coffee.
In 1986, a small block of Abbey Ridge vineyard was specially planted with the Martin Ray Massale of Pino Noir. Now, 30 years later, we harvested and fermented these vines separately to produce 2 berrels of an exceptional wine.
Multiple selections of small, perfectly ripe grapes with an incredible expressive and concentrated character balanced with a mineral and racy acidity. This exceptional Riesling showcases layers of vibrant citrus, honeyed stone fruits, and floral aromas that evolve beautifully with each sip.
Garnet in color, with aromas of strawberry, pastry cream, and nutmeg. This wine is medium-bodied with dusty fine-grained tannins and a long juicy finish. Enjoy with grilled salmon, braised duck, or stuffed Portobello mushrooms.
Eight Spur Zinfandel displays loads of bright strawberry, raspberry, and blueberry flavors with hints of cinnamon, tobacco leaf and vanilla. Medium-full bodied with mouthwatering acidity, and fine-grained tannins, the finish is opulent and long.
The 2018 vintage in the Russian River Valley has been widely acclaimed. An early harvest produced smaller berries with concentrated flavors and good balance. The growing season was mild and dry and the wines offer intense color and aromas.
For their dedication, their passion and being the axis of the Moro family, the third generation pays tribute to their mother, Felisa, with the brand's first organic wine free of added sulfites.
This Rioja is medium-bodied with aromas of red cherry accented by flowers and fall leaves. On the finish, additional notes of leather and stewed red fruits lead into velvety tannins. It is not too traditional nor too modern stylistically.
Vega Sicilia Valbuena 2019 offers complexity and elegance, with flavors of dark berries, tobacco, leather, and a hint of cedar. This wine reflects Vega Sicilia's legacy of producing iconic Ribera del Duero wines with exceptional aging potential and terroir expression.
Le Bruni Bordeaux Supérieur is a classic French red wine that exemplifies the elegance and tradition of Bordeaux winemaking. Featuring a balanced blend of rich dark fruit flavors, subtle oak, and velvety tannins, it offers a sophisticated and smooth drinking experience.
Marasca cherries jump from the glass with elegant hints of balsamic and spice. The wine is full and enveloping on the palate with a charming elegance, offering a seamless balance of vibrant acidity and fine, polished tannins.
Think spring lemon blossoms and honeysuckle while the palate is medium bodied with snappy and refreshing summer melon fruit characters. This is a versatile white wine that will pair with a wide range of foods, daytime picnics and long summer nights.
