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Items 901-915 of 1888
Traditional sake using 60% milled rice. Lighter in style than other sake's, this is crisp, dry and easy drinking. Beautiful nose of meyer lemon, lime, and hay.
Deep colored. Ripe and peppery on the nose. Full and fleshy on the palate. Earthy fruits balanced with nice acidity and a medium length on the finish.
Mukuzani is a one of the finest barrel aged dry red Georgian wine, with its place of origin exactly predetermined. 100% Saperavi varietal, from the Mukuzani microzone, Kakheti region of the Georgia.
The 2022 edition of the Yamazaki Cask Series Peated Malt whisky has been made with a carefully-selected blend of peated malts, creating a refined and smoky character. The palate offers notes of earthy smoke, pineapple, yuzu, charred oak and green herbs that linger in the finish.
A brilliant sake from Île Four, which means "four islands", a reference to to the four Japanese main islands of Honshu, Shikoku, Kyushu and Hokkaido. Though there's only four ingredients, sake rice, water, yeast and a koji, this crisp bottling makes a brilliant aperitif, and works wonderfully alongside salty foods.
A refreshing blend of exotic fruit juices, smooth 5 times distilled premium vodka, aged French VSOP cognac, and hints of sweet saffron.
Gorgeous nose of currants, blackberries and blueberries, with hints of mint. Full bodied, with velvety tannins and a fruity, spice and mint finish.
Fresh and sweet peach with bourbon beind on the nose. Features sweet peach with hints of honey & caramel on the palate. Followed by a lasting, soft sweetness finish.
Dark cherry, honey and smoked oak on the nose. Notes of caramel, toasted vanilla and cocoa on the palate. Finishes with notes of coffee, maple syrup and oak.
Born in NYC, the New York Cocktail Company draws its inspiration from the lineage of classic speakeasies, to the modern craft cocktail bars across our great city. We have spent our careers refining the perfect serve, so that you can enjoy our world class Negroni anywhere.
From the producer: Spicy and savoury, Ardcore grips the senses with waves of marmite, burnt toast, chicory charcoal and infused coffee grounds making for a mosh pit in the glass. Like a safety pin through the septum, a classic Ardbeg herbal top note is present, while swirling, smoky bonfire and molasses loiter backstage.
Alexander Grappa is colourless and clear. It has hints of fresh fruits and wild flowers on the nose. The taste is fresh, powerful, and modern. The aftertaste offers a persistent flavour of fresh fruits.
This bourbon is described as having an aroma explosion of sweet, rich fruit and toasted nuts, followed by figs, hints of spicy tobacco and subtle cedar. The palate is sweet with a soft, round initial impression followed by a myriad of aged fruits and nuts. the finish is balanced and sweet with notes of spicy oak. This whiskey was finished in Oloroso sherry casks for approximately one to four years.
The nose is fruity and spicy, the mouth is fresh with cherry, raspberry and toasty aromas. Silky and delicate tannins, with a lengthy finish.
