Search results for: 'grey goose 1975'

E&J Peach brandy is ripe for the sipping. It’s a smooth, balanced brandy mixed with peach liqueur, making it a unique twist on classic E&J VS. With notes of vanilla spice and juicy, fresh peach flavor, E&J Peach brandy finishes smooth and always satisfies. Learn More

First launched in 1979, the Bunnahabhain 12 year old has endured almost 40 years, thanks to the passion and dedication of our distillery team, not to mention the love and support from our fans and friends around the world.

Learn More

The Luce estate was founded in 1995 through a collaboration of the Frescobaldi and Robert Mondavi families. Luca is a unique expression of Tuscany, made with grapes from vineyards with some if the best growing conditions in its wine region. Learn More

Caymus Vineyards Cabernet Sauvignon Napa Valley has a signature style that is dark in color, with rich fruit and ripe tannins – as approachable in youth as in maturity. Since its founding in 1972, Caymus has become renowned as a consistent leader in the production of Napa Valley Cabernet.

Learn More

Whether you’re sipping or mixing, E&J VS brandy does the trick with a smooth, sweet flavor and hints of brown spice and vanilla. Soft and light-bodied and finishing crisp, it’s Cali brandy at its best – and it wins the gold medals and best of show awards to prove it, year after year. Learn More

The wine exhibits an opaque, dark-purple color, and lively aromas of roasted coffee, licorice, kirsch, and upturned earth. The wine has great depth and structure, and a long finish of serious, but burnished, tannins. Learn More

Midori is a bright green, sweet Japanese honeydew melon flavored liqueur produced by Suntory. As well as adapting itself to traditional recipes, Midori's versatility also extends to original cocktails. Midori has featured in several award winning cocktails in international championships. Learn More

Intense and bright cherry color. Aromas of dark ripe fruit, blackberry, plum, blackcurrant. Spicy and mineral hints result of the terroir in our vineyard, all surrounded by the Ebro river. Full in the mouth, long and persistent finish. Learn More

This blend of Cabernet Sauvignon and Cabernet Franc exhibits a combination of depth, richness, and laser-like focus, delivering a rush of red and black fruit flavors, along with notes of cured meats and salted black licorice. Learn More

The Willett Distilling Company, which has been family owned and operated since 1935, is now the home of Kentucky Bourbon Distillers, Ltd. The Pot Still Reserve is KBD's flagship single barrel product, and while it doesn't carry an age statement, it is of the highest quality. Learn More

Glowing amber in color with heather-honey sweetness and peaty smokiness on the nose. The expression that started it all for Highland Park. First introduced in 1979, the 12 year old is at the very heart of our core range and demonstrates rich, well balanced malty tones, with the subtle floral smoke which makes Highland Park such a distinctive single malt whisky.

Learn More

Mark West was founded in 1978 with one desire only: To craft remarkable California Pinot Noir that delivers exceptional quality at an affordable price. With equal parts patience, hard work, and passion, we’ve followed our dream from vineyard to barrel to bottle, rewarded by knowing that Pinot lovers savor every glass just as much as we do. Learn More

100% Sauvignon Blanc. Soft in color with green hues. Shows tropical and citrus fruits along with attractive herbaceous/varietal characters on the nose. The palate is generous and fruit driven with classical Marlborough acidity giving a fresh, clean palate and passion fruit finish.

Learn More

The wine gives out a floral and spice-rich fragrance immediately. As it opens, the flavor profile is exceedingly generous, with layers of black fruit, gravel, and smoke spreading across the palate. With all its density and richness, the wine benefits from decanting, and continues to open with time in the glass. Learn More

The 2014 Maya, a blend of their finest Cabernet Sauvignon and Cabernet Franc, is dark, dense, muscular, and refined. While still distinctively focused, the wine is all about fruit intensity, with a rush of red fruit and exotic spice aromas rising from the glass. Learn More