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Items 76-90 of 429
From the raw, untamed beauty of the Western Cape, J. Folk wine fuses a modern South African soul with traditional winemaking methods expressed in the features of this fine wine.
Hearty plum, vanilla, and cinnamon aromas with flavors of black cherry and red berry fruit. Black Box Wines Merlot is smooth across the palate with soft tannins and supple acidity.
A great entry level cabernet sauvignon. Medium-bodied red wine with plum and currant aromas and flavors. A nice accompaniment to all meats, pastas and cheeses.
Brandy made from plum fruits. A full aroma and flavor developed during the distillation and wood aging process. Certified Kosher for Passover, and therefore make them wonderful for any Jewish holiday.
This bright red wine with violet touches mixes delicate notes of berries with plum and cherry marmalades. The balanced flavor and round tannins will capture your attention.
Cherry-red in color, with aromas of black fruit such as blackberries and plums, smooth ailky tannins on the palate. Serve at 16°-18°C (61°-64°F)
Amber with a deep floral character of elderflower and honeysuckle alluding to fruitier notes of ripe red plum and nectarine. Fresh fruit continues on the palate with exquisite biscuity flavors. Smooth, long finish.
Luscious violet and blackberry aromas, with juicy plum flavors and hints of leather and chocolate. Black Box Wines Malbec has an earthy structure and balanced acidity that lead to a complex, velvety finish.
Made from late harvested grapes, this Spatlese has strong aromas and is sweeter then Kabinett, however not as sweet as desert wines. Smooth and flavors of plum and pear. Well balanced.
The Psagot Prat is a red port wine made from grapes grown in the Judean Hills. The color is a dark purple, with floral notes of dark fruit, chocolate, and rose pedals. The wine is aged for 16 months in French oak barrels, which adds nice vanilla oak flavors to the complex fruit flavors.
This Pinot Noir featuring ripe and concen- trated flavors of plum, blueberry and dark cherry which are accentuated by a touch of fresh herbs, light cedar and a fine spiciness.