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Items 841-855 of 3660
Thibaud Boudignon has gone through the three stages of small-producer cultdom. First, there were the tweets and instagram posts. Maybe a foreign blog or small magazine article. The allusions to his wine were rapturous, but enigmatic and mostly from overseas.
A dark red wine, with vivid flavors of red fruit, mint and tobacco leaves. A full-bodied, rich wine with a long lingering finish.
This dry red wine was produced from a blend of Merlot grapes grown in the Upper Galilee. After fermentation, the wine underwent extended skin contact before being transferred to French Oak barrels for a maturation period of 14 months.
Saperavi is an excellent wine from Georgia, made from Saperavi sort of grape cultivated in Kakhetian region. This wine has a dark ruby color with a cherry flavor and a smooth berry taste. This wine pairs well with veal, lamb and cheese. Best served between 60 °F and 65 °F.
This straw-colored wine is made from Rkatsiteli grapes and boasts a bouquet characteristic of wines produced in the Kakhetian style as well as tones of dried fruit.
75% Merlot, 15% Cabernet Franc, 10% Cabernet Sauvignon. Illustration reprents the core of the blackbird. Every element of its multi-faceted wine portfolio draws inspiration from this principally merlot composition.
Golden in color. This wine has a low acidity, and a signature sweet taste of ripened peaches, apricots, and elderflower. This wine is made from the Muscat grape, one of the oldest cultivated varieties in the world, making this wine widely pleasurable, and ever so unique.
White dry wine Mtsvane is made from Kakhuri Mtsvane grape variety, harvested in Kakheti region. The varietal aroma is clearly felt in the wine, the tones of flowers, herbs, citrus are also felt. The wine has an above average acidity, which adds even more freshness to it.
Very pale gold in color, this classic Chardonnay is the ideal balance of Old World restraint with California sunshine. The aromas and flavors are delicate, with citrus, floral and mineral notes on a wine of fresh acidity and medium body.
Deep ruby in color, this wine expresses aromas of freshly picked black currants, ripe black cherries, and blackberries, with subtle notes of violets, mocha, and dried spices.
This is a structured wine, firm with tannins. Behind the structure, the attractive black-plum fruits are still developing. The wine is dense and solid.
