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Items 781-795 of 1442
Distilled and bottled in Kentucky, aged a minimum of three years, this whiskey offers a dry core with hints of oak and leather, winding into a spiced finish that levels off with nuanced caramel and tart cherry.
Behold the magic of the peach’s golden flesh, tart and sweet notes, mingling with the effortless smoothness of premium vodka. Let the subtle sweetness conjure memories of that first bite of summer peach and juice rolling down your chin. Perfect for poolside.
This Pinnacle 80 Proof Vodka is a unique spirit with a smooth, balanced finish that will please any connoisseur. Produced and bottled by White Rock Distilleries, Inc., which was founded in 1937 in Lewiston, Maine.
Binyamina Reserve Merlot is crafted from premium Merlot grapes, originally from Bordeaux. The grapes come from two nearby regions. One is the Upper Galilee, mainly Kerem Ben Zimra, with basaltic and terra rossa soil over hard limestone, providing excellent root aeration.
Notable for its crispness and clarity, this enjoyable 2022 Joseph Mellot is a stunning example of the Loire region. Well-balanced and the ideal accompaniment for seafood and goat’s cheese, it has a punchy nose and shows plenty of floral aromas.
Pale green-yellow color. Intense vegetal and citrus aromas on the nose. An unctuous, yet powerful, palate. The intense gooseberry flavors are complimented by a long lasting finale!
The “Charmat” method was used to make this wine from Muscat and other white varieties of grapes from our vineyards in Chile’s Central Valley. It is golden in colour and has a pleasant floral aroma.
Serve this extraordinary wine as a complement to potato and leek gratin, quick gorgonzola pasta sauce, noodles with beef, risotto with peas mint and lemon, luxurious four-cheese macaroni and cheese, spinach and herb risotto, butternut squash risotto with bacon and sage.
Red natural semi-sweet wine made from autochthonous grape varieties Mujuretuli and Aleksandrouli grown in the Khvanchkara microzone (Racha-Lechkhumi). The yield of vineyards in the village of Khvanchkara does not exceed 7 tons / ha.
Column distilled ten times and infused with real lemon juice before bottling. The aroma is reminiscent of fresh squeezed lemonade. The body is slightly tart with hints of pure sugar cane. Mix with water and a squeeze of fresh lemon and enjoy!
To the nose, aromatic and fresh. Hay, fruit, gentle wood influence with light vanilla and spice. On the palate, beautifully balanced with tart fruits, freshly cut hay and vanilla sweetness. Long and gentle finish as it fades out on barley malt and fruit.
