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Items 736-750 of 2017
HENDRICK'S GIN is infused with the curious, yet marvellous, essences of rose and cucumber, delectably supported by no less than 11 botanicals from the four corners of the world. This whimsical concoction produces a wonderfully refreshing gin with a delightfully floral aroma.
Using a blanco tequila base, Tequila Komos Reposado Rosa ages in former red wine French oak barrels. Once the tequila has gone through a purification process, mellowed, softened and picked up flavors and colors from the red wine barrels - giving it a pink hue - it is stored and tumbled in amphorae.
The Macallan Harmony Collection 'Vibrant Oak' Single Malt Scotch Whisky hails from the renowned Highland region of Scotland, known for producing some of the world’s finest whiskies. This release highlights Macallan’s commitment to sustainability, with packaging that incorporates natural materials.
75% Merlot, 15% Cabernet Franc, 10% Cabernet Sauvignon. Illustration reprents the core of the blackbird. Every element of its multi-faceted wine portfolio draws inspiration from this principally merlot composition.
Bright, juicy and with good freshness, this pushes a mix of yellow apple, pineapple, and white peach to the fore, backed by a long elderflower honey note that holds the finish prettily.
Bright, yellow-green color. Elegant floral aromas with lemon, citrus and rose petals, typical of the Moschofilero variety. Rich and fruity on the palate, with a long aromatic aftertaste. Serve with seafood, shellfish and fish in lemon sauces, as well as with Asian specialties.
Amber colour. On the nose, musky and vinous aromas (old Semillon), with a waxed sidelined with acetic notes. On the palate, greedy attack, the first notes confirm this characteristic nose, with a predominance of nutmeg and liquorice.
Banhez Mezcal is owned and operated by the families of the U.P.A.R.E.C Co-operative in Ejuita, Oaxaca. Our members, located throughout the hills and valleys of Ejuita, come together to grow, harvest, distill, and package every bottle.
A rare beast, a producer holding back their wines until they enter a prime window. Amazing. Hitting its straps and starting to take on a more tertiary slant, precisely what we want here.
Coming from the Greek island of Santorini and made entirely from the indigenous Assyrtiko grape, this smoky white wine is simply a delight. Bright notes of honeysuckle and citrus play against focused minerality.
“Madly sited”, perched high between two mountain ranges on a pass once a meeting point for cattle drovers on their way to market. The name Dalwhinnie translates from Gaelic as “Plain of Meetings”. Surviving periods of closure, the distillery has produced its distinctive single malt since 1947, only being completely modernized in 1996.
Old gold color. Decadant nose, striking the nose with the very best of what a Grande Champagne cognac can offer. Tantalizes with hawthorn and bright notes of oak and licorice. Then currants, candied apricot.
Grey Goose Essences is a fresh new addition to the Grey Goose family. It captures the best flavors from the very best fruit and botanical ingredients. Rich, juicy, rose melon notes are combined with a pleasing garden-picked peppery basil.
Hendrick's Midsummer Solstice is a deeply floral gin that is a lighter and more crisp take on the Hendrick's house style, making it perfect for the brunch occasion and gearing up for summer drinking.
