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Items 736-750 of 2228
In the life defined by adventure, our whiskey embodies a refreshing spirit of determination & boldness. In a similar fashion, they're Double Oak Barrel Strength Bourbon boasts bolder flavors & higher proofs while retaining a smooth finish.
Blend: 64% Pinot Noir, 36% Chardonnay. La Grande Dame 1998 has a pale gold color with jade glints. The wine is crystal clear, with unbelievably fine bubbles.
This Single Barrel was hand-selected for Total Wine Town & Country. This whiskey has notes of musty corn and vanilla, a rich, viscous mouthfeel, and hints of honey to round out a smooth finish.
Nose: Distinct red fruit aromas, especially cherry and a hint of marasca with a hint of spice and shrubs.Taste: The fruity sensation it perceives on the nose. It is elegant, with an excellent balance of acidity and softness. Silky tannins leave a lingering finish.
Anderson Valley, CA - Intense floral aromas of rose petal, gardenia and honeysuckle couple with the subtle perfumed spice notes of ginger and green tea. In the mouth the wine confirms its floral and spice character and shows zesty citrus and concentrated lychee-nut.
The Macallan Harmony Collection 'Vibrant Oak' Single Malt Scotch Whisky hails from the renowned Highland region of Scotland, known for producing some of the world’s finest whiskies. This release highlights Macallan’s commitment to sustainability, with packaging that incorporates natural materials.
Sophisticated and complex. A distinctly different bourbon created with precise craftsmanship. Made from their signature "high rye" recipe and the marriage of select barrels carefully chosen by their Master Distiller.
Luminous straw-yellow. Lemon, minerals, lime and pomaceous orchard fruit, and actually not much of the spice typically associated with granite soils. Long and lively in the mouth, and boasting noteworthy clarity and cut thanks to juicy acidity that channels the flavor molecules directly onto the taste buds.
Bright, yellow-green color. Elegant floral aromas with lemon, citrus and rose petals, typical of the Moschofilero variety. Rich and fruity on the palate, with a long aromatic aftertaste. Serve with seafood, shellfish and fish in lemon sauces, as well as with Asian specialties.
Sal da Terra is comprised of wine from two of Eulogio’s own parcels. The first, Francón, is immediately adjacent to the Ría de Arousa which gives it direct Atlantic influence. The soils are sandy granite and red clay with 35-year-old vines trained on pergolas.
Amber colour. On the nose, musky and vinous aromas (old Semillon), with a waxed sidelined with acetic notes. On the palate, greedy attack, the first notes confirm this characteristic nose, with a predominance of nutmeg and liquorice.
