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Items 736-750 of 5197
12.5 % Alc/Vol.
Alc. 13% by Vol.
Octomore 13.3 demonstrates the phenomenal force of flavour when combining super-heavy peat with the variable harvests gathered from the island of Islay, raised by friend and farmer James Brown on one singular farm.
Alc. 15.5% by Vol.
Distilled 1986 and then bottled in 2011 at cask strength by Robert Scott.
The balanced taste of this Rye Recipe Bourbon is smooth, yet complex.