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Items 736-750 of 5118
This is a structured wine, firm with tannins. Behind the structure, the attractive black-plum fruits are still developing. The wine is dense and solid.
Bright straw yellow in color. Vibrant aromas of apple with floral notes of wisteria and acacia blossom which follow on to the vibrant, fresh palate.
This has notes of dried herbs, fennel, lemons, white grapefruit and guava. It's medium-bodied with tangy acidity an the fruity and vibrant palate. Excellent freshness and intensity.
Broad, expressive and light-footed, this brims with cherry, plum, licorice and cashew flavors that keep singing on the focused finish.
Heavy charred wood aromas and a quite tannic, oaky palate make this full-bodied wine rather stiff and one-dimensional.
Ripe fig notes show signs of life against an almost unyielding nose of black licorice. On the palate the profile changes and the infused figs really get a chance to shine. Delightfully sweet with a lively finish enjoy with a festive after dinner toast or mixed in a cocktail.
Bright and deep garnet color. The nose is rich and concentrated with hints of blueberries, licorice and cocoa. The palate is fresh and juicy. Balsamic and appealing scents of graphite lead to mellow notes of rhubarb. Fine-grained and silky tannins. The 2018 Promis perfectly mirrors the Mediterranean scrubland of which it is surrounded.
White dry wine Mtsvane is made from Kakhuri Mtsvane grape variety, harvested in Kakheti region. The varietal aroma is clearly felt in the wine, the tones of flowers, herbs, citrus are also felt. The wine has an above average acidity, which adds even more freshness to it.
Produced from Kisi grapes grown in our estate owned vineyards in village Tsinadali of Kakhet region. Fermentation is driven by natural yeast. Aged in oak barrels. This amber color wine with elegant palate is delivering ripened pear, tobacco and dried fruit aromas, with the hint of black tea.
Made from Listán Negro sourced from the vineyards of Pedro Umpiérrez and Ascensión Robayna. Vines in excess of 100 years old. Planted in deep, black volcanic sands (up to 3m deep) over clay subsoils. Hand harvested, 90% whole cluster, natural yeast fermentation in amphorae and small fermentation bins. 6 months in neutral 500L French oak barrels and stainless steel tanks. Bottled unfined and unfiltered.
Of an intense red color with violet and blue tones, this exquisite Malbec is characterized by exhibiting aromas of white flowers and black fruits along with notes of white pepper and cloves.
43% - Marriage of peated and non-peated whiskies that have been finished in Latin rum casks. Result is a beautiful balance of smoke and sweet that is seductively rich and easy to drink. International Spirits Challenge Gold 2023
Red sweet liqueur wine with a deep ruby color, made from perfectly ripe, carefully selected grapes. In the nose has aromas of blackberry jam, cherry in chocolate and violet notes. Intense, concentrated, well-built and long-lasting taste.
Looking for an excuse to indulge? Look no further than ChocoLat Deluxe. With a perfect balance of rich luxurious chocolate, velvety cream, and premium spirits. ChocoLat is the finest all-natural cream liqueur to satisfy your cravings.
A wine that captures the pure fruit essence of the Mount Eden vineyard. It is elegant, balanced, and complex.