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Items 61-75 of 77
Doubled distilled and then rested in California red-wine barrels for 18 months. Their process develops a unique balance of vanilla, caramel, nutmeg and chocolate notes. Awarded a Double Gold by the New York Wine & Spirits Competition.
The finest highland tequila is gently aged in bold American Oak and then finished in fine French Oak wine casks creating a balanced profile with vanilla, dried fruit, and a hint of spice on the finish. A combination of French wine casks and American white oak casks are used to achieve the ideal flavor complexity and rich aromatics.
Every year, the collectible box is designed with the artwork of a famous Mexican artist. The 2017 Edition of Jose Cuervo's De La Familia Tequila, showcases the work of Abraham Cruzvillega. The packaging is a part of a larger piece by Cruzvillegas, named 'Tequioh'
Doubled distilled and aged in California red-wine barrels for 30 days, a process that allows for its unique aromas and flavors to be captured. Agave forward taste with orange, cherry, and dark berry notes. Awarded 93 Pts by Tasting Panel Magazine.
A special 36-month aged luxury Extra Anejo Tequila that preserves Don Julio Gonzalez's Ultimate Legacy - the final agave harvest. This Ultima Reserva has been rested in oak, previously used to age bourbon, and finished in Madeira wine-seasoned casks.
Codigo 1530 is private recipe tequila that is very sophisticated and has a very nice mouthfeel. Takes the deliciously concentrated blanco and add six months of French oak wine cask maturation for a gentle touch of exotic spice and richness to get this tequila.
Perfect Expression. This tequila begins with the purity of their Blanco, which is rested for one month in French White Oak Napa Cabernet barrels. It is rested just long enough for the wine barrels to enrich the natural agave flavor but maintain the elegant floral notes.
Don Julio Gonzalez was a pioneer in creating ultra premium tequila and believed reposado tequila was tequila at its finest. To embrace Don Julio's innovative spirit, we have created a unique reposado tequila, finished in orange wine casks from Southern Spain.
Julio Gonzalez was a simple farmer with an unparalleled devotion to his craft. His relentless devotion revolutionized the world of tequila making, bringing it to uncharted heights. Always searching for better, Don Julio cared for his agave with the highest quality in mind.
The DeLeón Añejo is the embodiment of refined taste. The first in the world to be aged in Premiere Cru Sauternes barrels from the most revered wine makers of our time. With notes of butterscotch, mild wood and black cherry it is stunningly round and velvet-smooth. This spirit is exquisitely balanced with a finish that will leave you craving more.
Ultra-premium high-end tequila made with 100% blue agave, aged for five years and, like the rest of the family, finished in California red-wine barrels. A unique aroma of rich chocolate hints of vanilla and marshmallow and light notes of wood oak to finish.
From 100% pure Blue Weber agave, Lobos 1707 Tequila, Reposado reaches its perfectly robust flavor through rest. After ruminating for over six slow months in American white oak barrels, the liquid is blended with a touch of Lobos 1707 Tequila, Extra Añejo and finished at its leisure in historic PX wine barrels using the solera method. Once sipped, it reveals its spicy, audacious character.