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Items 61-75 of 2776
Showcases a coral pink color revealing white cherry and strawberry shortcake on the nose. The wine is crisp and bright on the palate with vibrant bubbles that are complimented with notes of raspberry, strawberry and subtle minerality. Pair with sesame soba noodles, pizza bianca or crème brûlée cheesecake.
As the Rose expression of the Brut Yellow Label, the flagship of Champagne Veuve Clicquot Rose is the instinctive choice for distinctive and romantic celebration. Its superb rose color with coppery accents brings an additional tough of audacity, modernity and romanticism—so Clicquot!
Non-chill filtered and bottled at a 114.2 proof, the 2021 Limited Edition Small Batch features a 16-year-old Bourbon from the OBSV recipe, a 14-year-old OBSQ, a 12-year-old OESK, and a 16-year-old OESV.
The Psagot Rose is a blend of red grape varietals. The grapes are harvested from vineyards located in the Northern Jerusalem Mountains at a height of 700 meters. The wine is a nice looking, very salmon colored, almost fading to a touch of brick color.
Tequila Rose Strawberry Cream is a luscious blend of rich strawberry cream and a hint of tequila, creating a smooth and indulgent liqueur. With its bold black bottle and elegant rose design, it’s as eye-catching as it is delicious.
Marković Estates Cinsault Rosé Semi-Sweet 2022 is a delightful expression of sun-kissed vineyards, offering a perfect balance of bright fruitiness and gentle sweetness. Bursting with notes of ripe strawberries, red cherries, and a hint of floral charm, it’s a refreshing choice for casual sipping or pairing with light desserts.
Sweet Bitch Moscato Rosé Sparkling delights with luscious flavors of ripe strawberry, orange, and cherries. A subtle hint of rose petals adds a floral touch, perfectly balanced by refreshing acidity.
A light sparkling wine with an elegant, feminine flair. Each bottle is gift-wrapped in pink cellophane styled after a peony. Fruity and refreshing, Sofia Blanc de Blancs is a rare blend of Pinot Blanc, Muscat, and Riesling.