JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 61-75 of 230
The third annual-release in the Harmony Collection has been created in collaboration with Stella and Mary McCartney and celebrates the fertile lands of Scotland. The presentation box and bottle label are made with discarded meadow cuttings and the whisky was matured ex-sherry and ex-bourbon casks. This has imparted aromas of honeysuckle, coconut and citrus peel on the nose, leading to notes of almond, honeydew melon and green tea on the palate.
Amber with dark gold highlights, full ripe and sweet, with finely peated with aromas of orange marmalade, honey, coffee, sherry and nuttiness. The finish is fresh with a long lasting smoky maltiness.
Exhaling honey, citrus and spicy cloves. Sherried and full like fruitcake, then dabs of rich dark chocolate and a soothing, mouth-coating finish.
The fourth volume in Laphroaig's Ian Hunter Story series is a 1987-vintage single malt that was matured in American white oak ex-bourbon barrels and finished in first-fill European oak ex-oloroso sherry casks, before being bottled at 34-years-old. Aromas of dried fruit, soft smoke, tobacco leaves, eucalyptus, heather honey, black pepper and cinder toffee fill the nose, complemented by notes of barbecued pork, sweet honey, peach, orange blossom, iodine, earthy peat and ashy wood smoke throughout the palate and lingering in the finish.
Beginning with fragrances of honey sweetness, peach, and apricot, yet evolving into bolder medicinal aromas, with fresh tobacco, cloves, and eucalyptus. The palate is treated to another contrast of character, yet this time with a maritime feel giving an initial medicinal, salty taste that gives way to sweetness in the form of honey, and then an intriguing note of fresh oysters lingers that brings it back to Islay, along with the subtle peat smoke on the mouth drying finish.
46% - Sourced from casks from one of Japan’s most sought-after trees, Mizunara oak, the result is a whisky designed to bottle some of the wonders of Tokyo– multi-faceted, contradictory, and always surprising!
McByirden Speyside Single Malt Whisky is double distilled in the Speyside region of Scotland.
The GlenDronach 18 year old Allardice is named after the distillery’s founder, James Allardice. The Highlander was matured completely in Oloroso sherry casks, and was originally released in 2009 following the distillery changing hands back in 2008. An exceptional fruity sherried single malt.
Glenfiddich Rare Collection 1975 is a remarkable Single Malt Scotch Whisky from the renowned Glenfiddich Distillery in the Speyside region of Scotland. Distilled in 1975 and carefully matured over the years, this rare expression is a testament to the craftsmanship and tradition of the distillery.
In 2018, the Isle of Jura whisky range got a rather snazzy relaunch, which included this tasty 12 year old single malt. Distilled on the eponymous Inner Hebridean island, this expression was initially matured in American white oak ex-Bourbon barrels, before being moved over to Oloroso sherry casks for a finishing period. A great example of Jura's delicious malts, more than suitable as an after dinner dram.
In a flawless whisky marriage, Malt Master David C. Stewart MBE brings together individual casks that have matured in Traditional American and European Oak to craft an incredibly intricate and balanced expression; exemplifying the art and skill of Single Malt TUN marriages.
Peat smoke has long drifted through our history. In years gone by, peat featured heavily in distilling traditions and our records show Glenturret using peat dug from Octhertye Estate in the early 1800s. We are in the rare position of producing peated and non-peated spirit at different times of the year from the same small stills. This has allowed us to craft this mellow, sweet, smoky 10 years old single malt that shows its character off to the full at a strength of 50%.