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Items 61-75 of 808
This Spumante is sweet, with outstanding fruit flavors, and a long, smooth finish. It pairs best with spicy food. This champagne is a straw color and a forward fruit flavor and mild floral character. The aromas are balanced with a bouquet of toasty yeast notes and floral nuances.
Easy drinking honeyed stone fruit with supporting tannins. Fermented on the skins in tank. Aged in neutral French oak barrels.
The Salem Wine Company was started by star-sommelier, Rajat Paar, and his partner and esteemed winemaker, Sashi Moorman. Fruit comes from the biodynamically-farmed Seven Springs Vineyard in the Eola-Amity Hills subregion of Willamette Valley, OR and is fermented with native yeasts (nothing added), fermented in large, neutral oak and is naturally clarified without filtration. This hands-off method produces a unique, complex style of Chardonnay with ripe stone fruit, bright acidity and a backbone of minerality.
Decadent and rich, the 2018 Dark Horse Buttery Chardonnay delivers on its name. Layers of rich buttercream meet bright notes of lychee and mango while Tahitian vanilla and brown spice underscore a creamy finish.
Each of our wines allows to discover the richness of Armenia in its terroir and to touch the 6200 years old winemaking history of this fascinating country. ARMENIA white dry wine with its authentic characteristics is made from Kangun grape rigorously selected and hand harvested from the best vineyards located in Armenian highlands, at an altitude of 850-1000 meters above sea level. Distinguished wine with light straw color and aromas of white flowers, quince and pears. The mouth is fruity and fresh.
Alc. 12% by Vol.
The wine is characterized with ruby color with violet nuances, rich aroma of ripe forest fruits and cheery.
The 2017 Yarden Pinot Gris exhibits an aromatic blend of nashi pear, guava, lime, melon and banana fruit characters, along with notes of mineral and spice. With medium body, this captivating wine presents attractive and lingering flavor.