JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 691-705 of 926
100% Cabernet Sauvignon produced from the Golan Heights and Upeer Galilee. The wine is aged for 18 months in French oak. Complex with layers of rich black fruit. Balanced, full bodied with a long finish.
Produced from 100% Chardonnay grapes. Hand picked Chardonnay grapes grown in the Galilee exhibit nuances of jasmine and honey. Body is medium to full. The wine has been aged for 8 months in oak barrels which adds complexity and richness.
Notable for its crispness and clarity, this enjoyable 2022 Joseph Mellot is a stunning example of the Loire region. Well-balanced and the ideal accompaniment for seafood and goat’s cheese, it has a punchy nose and shows plenty of floral aromas.
Beluga Vodka is a world famous premium luxury Vodka that proudly exudes being “created, not made.” Beluga Noble obtains its uniquely gentle, balanced flavor and slightly sweet aftertaste through a very detailed and quite unique production process.
Veuve Clicquot's signature brut non-vintage is loved the world over for its crisp, full flavors, consistent quality and celebratory yellow label. The predominance of Pinot Noir provides the structure that is so typically Clicquot, while a touch of Pinot Meunier rounds out the blend.
The signature Straight Rye Whiskey from Overholt has increased to a 4-year age statement (from 3 year old, which has been discontinued). The 4 year age statement pays homage to Overholt’s 1942 original age statement and marks a return to the liquid’s historical roots. Old Overholt 4-Year Old is bottled NCF (Non-Chill Filtered) at 86 proof (43% ABV).
Aging mellows a spirit. It also brings out new flavors and aromas. Don Q Gran Anejo contains rums aged between 3 and 12 years, creating a balance between sweet and dry that you won't get in other spirits. Drink it on the rocks, drink it neat. If you must, add a splash of ginger (we won't tell anyone). Drink it slow, and share a moment with your friends.
San Antonio Fruit Farm is proudly female produced by Italian oenologists, Paola and Ivana, who share an enthusiasm for both the long-standing traditions of Italian winemaking, and the opportunity to create new flavors, blends, and techniques.
The 19th century château overlooks 36 hectares of vines growing on a soil consisting of clay and limestone rock. This round, fruity wine has been carefully aged to reflect its intrinsic elegance, and is faithful to the heritage of Baron Edmond de Rothschild.
At the foot of Israel's Carmel mountains, amid the beauty of the fertile Galilee, the Morad Winery transforms nature's harvest into the world's finest kosher wines, using fruits, vegetables and herbs. Combining time honored winemaking traditions with state of the art technology, Morad wine making tradition spans several generations.
As the cloud it's named for, fluffy and billowy, this blend has both a soft texture coupled with a distinct minty flavor and a hint of light spice. The grapes are grown in the Galilee, harvested manually and aged for 14 months in oak barrels.
Kedem Concord Grape Wine is a rich and smooth kosher wine made from the finest New York State grapes. Naturally sweet with vibrant grape flavors, it’s perfect for celebrations, holidays, or casual enjoyment.
Saperavi is an excellent wine from Georgia, made from Saperavi sort of grape cultivated in Kakhetian region. This wine has a dark ruby color with a cherry flavor and a smooth berry taste. This wine pairs well with veal, lamb and cheese. Best served between 60 °F and 65 °F.
