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Items 676-690 of 5083
The pomegranate fruit is harvested when fully ripe, producing a deeply flavored, soft, and harmonious wine. Excellent wine, very sweet, with a long and dry finish.
Semi-sweet red wine made from Saperavi grapes is produced in the traditional way: after harvesting, the berries are combed and crushed, and then fermented at a controlled temperature.
Mukuzani is an excellent wine from Georgia, made from Saperavi sort of vine, cultivated in the Mukuzani micro-zone of the Kakhetian region. The wine is aged in an oak barrel and has a dark ruby color with oak flavor, spicy taste and saturated flavor. The wine is recommended together with veal, lamb, pork and cheese under a temperature of 60 °F - 65 °F.
High quality wine brandy brandy Wine Reserve 1300 Pliska XO produced after precise blend of specially selected batches wine distillate boiling in cauldrons Wine-type "Alambic" and matured in small oak barrels for 15 years. As a result of the long process of aging, drink develops complex flavors with a subtle hint of honey.
This resplendent wine nearly glows in the glass as aromas of stone fruit, wet granite, and sea water emerge. The mouthfeel is extraordinarily encompassing, leaving tingles of fresh lemon and ambrosia apple at the finish.
Baglietti Brut is a fresh and crispy spumante, with aromas of field flower, honey and stone fruit. The wine is light and lean in the mouth and washes easily over the palate with its fizzy finish. Perfect for summers evenings with friends!
This wine is pale straw color. Alazanis Valley has a unique delicate fruity flavor with a crisp, fresh finish. Compliments fish dishes, mushrooms and cheese. Alazanis Valley White is a semi-sweet white wine made from a perfect blend of grape varieties (Rkaatsiteli, Tetra and Tsolikauri).