JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 676-690 of 2017
Created using the revolutionary TerrePURE process to offer you the cleanest, smoothest and best tasting liqueur known to man. Terressentia Corporation, inventor of the TerrePURE technology, is a distillery headquartered in North Charleston, South Carolina, which specializes in contract production of distilled spirits.
Entice Banana Liqueur is crafted using the innovative TerrePURE process, ensuring a smooth, clean, and exceptional taste. Produced by Terressentia Corporation in North Charleston, South Carolina, this liqueur offers a rich, authentic banana flavor that enhances any cocktail or dessert.
100% Juice guarantees unmatched quality in every bottle. Very tart in flavor, fresh lime notes and slightly sweet. West Indian limes give our 100% pure Lime Juice the perfect touch of acidity and soft floral aroma that make it a bar staple used in countless cocktails from a scratch margarita to a gimlet.
Apothic Crush Red Blend is a smooth and velvety California wine with luscious flavors of ripe berries, caramel, and chocolate. Its rich, full-bodied character is balanced by soft tannins and a lingering finish.
Elouan Pinot Noir is a refined Oregon red wine that beautifully balances richness and elegance. It showcases vibrant flavors of dark cherry, cranberry, and subtle baking spices, with smooth tannins and a silky finish.
A new release with a lower ABV, no added sugar or artificial flavoring and sparkling water. A balance of tangy lemonade, crisp iced tea and smooth vodka, it’s the perfect pairing for your summer playlist.
The blend is mainly Merlot, with smaller amounts of Cabernet Franc and Cabernet Sauvignon. The wine is as succulent and delicious as anything out there, soft and sensual, with intricate black cherry, cola, violet, cocoa and cedar flavors. You can call it Right Bank in that respect.
A premium Napa Valley Cabernet Sauvignon, this wine exudes rich notes of blackberry, cassis, and dark chocolate. With a full-bodied profile and velvety tannins, it offers an opulent taste of Napa's finest terroir.
Roederer Estate Brut is a refined California sparkling wine from Anderson Valley, crafted using traditional Méthode Champenoise techniques. This elegant Brut features bright citrus, green apple, and toasted almond notes, with fine bubbles and a crisp, refreshing finish.
Dried cranberries mingle with sweet coconut and vanilla. The palate is bursting with flavors of blueberries and mocha. This wine has a structural core of powdery tannins that are lifted with a touch of acidity.
Mary Dowling Tequila Barrel Bourbon is aged for a minimum of 3 years in white oak bourbon barrels with fresh tequila staves. This unique aging process yields a smooth and balanced flavor with notes of oak, caramel, and spicy agave. Enjoy a taste that's distinctive yet familiar.
Pure, fresh plum, violet, and sage aromas lead to a round palate layered with ripe plum, dark berry, and blackcurrant flavors. Leather, cedar, and dried herb accents, along with whispers of vanilla and oak provide depth.
A richly textured and luxuriously balanced wine, showing flavors of baked peaches enveloped by honey and warm ginger and clove, with an orange and cinnamon finish. Enjoy by itself, or try pairing with baked fruit pies, spiced desserts, or a selection of your favorite strongly-flavored cheeses.
On the nose strawberry fields forever, feral and savory with high end notes of sage and spring grass. On the palate under ripe bing cherry and tart cranberry, smoked duck and rhubarb. Savory and long with piercing fruit and mineral.
This vineyard has always shown intense concentration of flavors due, in part, to the small yield that we receive. This wine has a silky texture, with flavors of chocolate, cherry and eucalyptus mint.
