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Items 661-675 of 1427
Carefully aged for 8 months in new French oak barrels. Rich bodied and full flavor of the agave with that of the oak in a perfect balance. Exquisite smoothness evokes an exceptional sensation.
With a deep amber colour and an aroma reminiscent of dried fruit, dark chocolate and spices, this whiskey is a true sensory experience. The palate is complex and full-bodied with notes of sherry, raisins and caramel, balanced with spices and oak, giving a long and satisfying finish.
A heavily-peated 2011 Port Charlotte single malt from Bruichladdich, PAC:01 has been matured in ex-American whiskey casks for six years before being finished in ex-Pauillac red wine casks for a further two years before bottling.
The Familia Furlotti Malbec is all about balance and beauty. This delicacy of the wine shows off a velvety blood red robe when poured into the glass. It has an excellent nose of red currant, pomegranate, wild raspberries, blackberry, plum purple flowers with notes of peppery spice.
50% Marsanne, 50% Roussanne.
Alder Springs Vineyard (Mendocino County AVA).
Grown on the steeply terraced part of the vineyard.
Pressed and fermented together in stainless steel tanks.
A very masculine wine, impressive through its fruity character. It evolves so perfectly during maturation, in oak barrels, which give it and original bouquet and a complex taste harmony.
Octomore 13.3 demonstrates the phenomenal force of flavour when combining super-heavy peat with the variable harvests gathered from the island of Islay, raised by friend and farmer James Brown on one singular farm.
The premium rum from Barceló, enjoy this smoky robust rum with a little water. Brown rum distilled from molasses. A blend of rums aged up to 6 years in used whisky and bourbon barrels.
Created by Sammy Hager of Van Halen this tequila is made of 100% Blue Agave. Aged in an oak barrel this rich and refined anejo is presented in a unique hand-blown artisan glass bottle.
Haykazuni XO 15-Year Brandy, crafted in Armenia and aged in French oak barrels, offers a rich, 15-year-aged blend of dried fruits, vanilla, and oak, making it the pinnacle of Armenian brandy craftsmanship.
Aromas and flavors of lemon curd, lemon zest, peach, nectarine, almond, orange blossom, bursting minerality. Enjoy with scallops, poached chicken, garlic lobster.
The Glenlivet 21 Year Old The Sample Room Collection is fully finished in first-fill Oloroso sherry, Tronçais Oak Cognac and Colheita port casks, The Glenlivet 21 Year Old single malt scotch whisky brings extra layers of depth, sweetness and intriguing spiciness to The Glenlivet’s iconic smooth and fruity style.
Everything we do is grounded in whiskey - up to a certain point. This bourbon starts as a key straight bourbon whiskey. Then we finish it in oak casks sourced from around the world.
Made directly from sugar cane juice rather than the sugar cane by-product of molasses. This is similar to the alcoholic cachaça beverage of Brazil then aged 4 years in oak barrels.