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Items 661-675 of 2144
Bellows Gin has notes of spices, minerals and dried herbs This gin has a medium light body with a delicate, creamy texture and a good combination of rich aromatics.
Mozart Chocolate Liqueur with coffee is a balanced composition of finest cocoa beans, Belgian Chocolate, and a fruity aroma in combination with Arabica coffee notes. All Natural, Gluten Free
Appellation origin controlled micro-zone. Traditional Georgian wine made from Saperavi grapes cultivated in the strictly regulated micro-zone of Mukuzani, Gurjaani district, Kakheti, Eastern Georgia, the wine shows aromas of black cherry, dark chocolate with vanilla and spice.
XDar means gift of grain. This world-renowned premium vodka is made of natural ingredients, and ecologically pure artesian well water. XDar was created to celebrate the special moments of life, inspiring warm memories in the company of your dearest ones.
Lokita Ensamble mezcal is made from eight-year-old Maguey Espadin and twelve-year-old Maguey Tobala agaves in the region of San Dionisio Ocotepec, Oaxaca, Mexico. It is triple distilled in copper stills and stands out for its clear, transparent appearance and exuberant body.
Deep gold with a copper tint. Medium full body. Notes of herbs, cedar, citrus and vanilla. Rich, plush texture. Strong herbal entry. Warm and soft wood and brown spice elements build up. Long smooth finish.
The Bardstown Bourbon Company's KBS release is a unique straight bourbon whiskey finished in barrels that previously held Founders Brewing Co.'s renowned Kentucky Breakfast Stout (KBS).
Bright and refreshing, this wine has notes of white melon and tropical fruit with aromas of orange blossom and sage.
Black Box Rose wine has enticing notes of strawberry and raspberry. This Rose is a light, refreshing and suitably fruit-forward California wine, leading to a bright and dry finish.
Junmai Daiginjo is crisp with nuanced notes of honeydew, lemon peel, and white flowers. Enjoy chilled, or as a low ABV alternative in your favorite cocktails. Alc. 15% by Vol.
The unique taste of Slivovitz Plum Brandy comes from the plum seeds. When sipped, the brandy's fiery start mellows, leading to a smooth clean finish.
An evocative nose defined by true cassis and gorgeous dark green notes of licorice, dried herbs, and nori. Muscular, dense, and structured; everything cab should be. Manages to also be restrained with black fruit intertwined with dusty herbal notes.
The premier cru La Fussière is located in the town of Dezize-Les-Maranges, the Pinot Noir vines are expressed on stony white soils resting on blue marls. Bruno Colin's vines were planted in 1986 and are cultivated using sustainable cultivation with soil work and plowing.
Aged for 15 years in bourbon barrels. Notes of pears, chocolate, and tropical fruit. Floral flavors with hints of baked cake and spices. Creamy finish. Enjoy neat or on the rocks.
