Search results for: 'rose franc west'

Amber with a golden hue. Bitter orange blossom, roses and apricot. Flower honey, vanilla and a touch of violette. Balanced, with notes of peach and apricot, raisin and brioche. Generous finish, with notes light oak and almond. Learn More

A playful bright pink color with hints of white peach and butterscotch. A light and crisp finish pairs perfectly with berry cobbler, citris dark chocolate or as an aperitif. Youthful, flavorful and Fun. Learn More

Aromas of strawberry and cotton candy make this wine remarkably versatile. The wine's crisp texture, bright color, and distinctively fresh taste pair wonderfully with fish, poultry entrees, or as an aperitif. Serve chilled. Learn More

A noble variety with both strength and focus, Cabernet Sauvignon enjoys popularity throughout the globe, with its best examples displaying decades-long potential for aging beautifully. Cabernet Sauvignon thrives in Medoc in Bordeaux where it is also blended with Merlot and smaller amounts of some mixture of Cabernet Franc, Malbec and Petit Verdot. Learn More

One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades.

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The colour of this Grand Ardèche is characterized by a pale golden colour. This wine offers lovely notes of brioche, almond, fresh apricot and vanilla. The ample mouth reminds aromas of almond paste and vanilla. Nice final tension.

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Cantina Giuliano Chianti d.o.c.g. Primizie a ruby red color with aromatic and fresh nose with notes of cherries, raspberries and spices. Body is balanced with polished tannins and aromas of wild berries, cherries, licorice and vanilla. Best paired with tomato based dishes, stews or lightly chilled with appetizers.

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The 2016 Clos de Vougeot Grand Cru was reduced by one-third due to the frost, unorthodox in that it affected the higher part of Etienne's vines. It has a slightly more rustic, almost obdurate nose than the previous two vintages, with touches of dried blood and something almost ferrous sutured into the red berry fruit.

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Monte Degli Angeli Barolo 2019 is a dry, velvety red wine with subtle yellowish-orange hints, a result of its ageing process. Aged for three years in large oak foudres and six months in bottle, it presents a surprisingly approachable and friendly style, with delicate notes of rose petal, orange peel, black cherry, and balsam.

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MA, USA - Pale yellow straw color. Aromas of lychee, yellow plum, elderflower, and medicinal bark with a soft, lightly tannic, sweet medium body and a tangy, honeyed spiced pear, pepper, and peach brandy accented finish. Learn More

In making Beringer’s White Zinfandel, the focus is to highlight the fresh red berry, citrus and melon aromas and avors, and round them out with subtle hints of nutmeg and clove. The wine has a youthful exuberance that is enjoyable as a sipper on its own, or with a variety of dishes. Learn More

IX Estate Red is distinguished by complex fruit interplays, a luscious nose of rustic herbs, iron, clay, and black fruits, huge layers of flavor, and supple, sweet tannins that are impeccably well balanced. The number IX refers to the parcel number and is also significant as the date Ann and Joe were married: 9/9. Approachable when young, it ages most gracefully. Learn More

The Kimmeridgian (limestone-rich) soils that run through Chablis give the wines their characteristic minerality, which can also be described as gunflint, chalk and, in the wines of Vocoret & Fils, the taste of a wet stone. The grapes were grown on chalky hillsides of Kimmeridgian limestone mixed with Portlandian clay. This wine captures the typical Chablis character with steely minerality, focused citrus expression and firm acidity. Learn More

Lightly alcoholic, zesting orange on the nose with appealing complex herbal scents harmonized with a touch of vanilla. Intense orange top with herbal and woody body notes, pleasantly bittersweet and salty. Learn More

100% Sauvignon Blanc. Soft in color with green hues. Shows tropical and citrus fruits along with attractive herbaceous/varietal characters on the nose. The palate is generous and fruit driven with classical Marlborough acidity giving a fresh, clean palate and passion fruit finish.

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