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Items 46-60 of 783
Deep and bright red, this is an elegant mouthwatering, fruit forward wine. With grit and power it shows well the volcanic origins of the Meagre Soil on which it grows. Baked plum and cassis and black pepper.
The harvest of the Petite Sirah grapes for this Secret Reserve Petite Sirah is carefully done by hand and at night from the best vineyards in the Holy Land. This wine was aged in new French oak barrels for 18 months. Only the best barrels are chosen before bottling.
This wine has all the powerful, concentrated black fruit, open textutre and complex earthy backbone characteristics of classics Cahors Malbec, made by renowned winemaker Jean-Luc Baldès. Delicious with cassoulet.
Pungent and potent, this is the great Islay malt. With richly peaty, deep, smoky flavors, it has an intense, long, ambrosial finish. Since 1816, Lagavulin single malt Scotch whisky has been made in a picturesque huddle of buildings on Lagavulin Bay.
Superior French Malbec, with concentrated black and red fruit character and ripe, supple tannins. 85% Malbec, 10% Merlot, 5% Tannât. This wine showcases the richness and depth typical of the Cahors region, offering a harmonious balance of fruit and structure.
Extra Dry Rose Sparkling - Methode Traditionale.Color: extra dry sparkling wine is pale pink color with a beautiful effervescence.Aroma: extra dry rose sparkling wine has aromas of ripe orchard fruits, pineapple, floral notes, white florals, grapefruit and lemon zest.
Mai Tai is a legendary cocktail made with rum, orange juice and lime juice. Pour straight from the fridge into your glass of choice over ice. Garnish with a slice of lime and pineapple. At a tropical resort or on your cozy couch, the Coppa Cocktails Mai Tai is best enjoyed in great company.
Made from the finest 100% natural fruits and flavorings available, DuBouchett is well known for its quality, variety and mixability. Flavoured with curacao oranges from the West Indies.
The 100th Anniversary is deep amber in color with orange zest found in the nose; body is thick, syrupy an buttery; palate shows wonderfully bitter orange zest and dates.
Château Lastours Gaillac Cuvée du Pigeonnier 2020 is an exceptional red wine from the historic Gaillac region of France. Crafted from carefully selected local grape varieties, it boasts rich aromas of dark berries, spices, and a hint of oak.
See the profound, brownish, copper shading. Smell the amazing caramel, zest, sweet-tobacco fragrances. Appreciate a smooth, wide section, prompting a medium-to full-bodied sense of taste with sweet toffee, cooked nut and calfskin notes.
