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Items 46-60 of 5233
The Ashes & Diamonds 2019 Blanc No. 5 is a pristine blend of Sauvignon Blanc and Sémillon by Steve Matthiasson, offering a glimpse into Napa's styles of days gone by. Barrel fermented and aged sur lie to increase richness and complexity, this is a genre defining white wine from one of the world's most forward-thinking winemakers. Drink now or hold.
Pure, fresh plum, violet, and sage aromas lead to a round palate layered with ripe plum, dark berry, and blackcurrant flavors. Leather, cedar, and dried herb accents, along with whispers of vanilla and oak provide depth.
Force & Grace Paso Robles Cabernet Sauvignon is dense and textured, with concentrated ripe black cherry, blackberry, raspberry fruit leather and cassis flavors, and velvety tannins that beautifully complement the rich fruit. Layers of berries, caramel and notes of blonde tobacco linger on the persistent finish.
This award-winning bourbon is distinctly American in that it forges a path all its own. To create its singular flavor profile, we age it for 10 years in the hills of Tennessee and choose not to chill-filter as is popular with many bourbons. This gives us an even greater depth of flavor going into the bottle. Incredibly well balanced, it’s a standout bourbon for moments that are to be remembered.
A lush and expressive Cabernet Sauvignon with enticing aromas of mocha and blackberries. Flavors of black cherry, plum and savory baking spice complement a soft, rich mouthfeel, leading to a lingering finish.
Mash Bill: Field Corn 60% Winter Wheat 33% Malted Barley 7%High WHEAT BourbonNon-Chill FilteredSweet Mash FermentationLong Islands unique terroir enhances the local winter wheat and Field corn
At the turn of the century, most food was cooked on the open flame. People gathered ‘round the campfire on their adventures to cook, share stories, connect, and celebrate with small batch bourbon. The food, the stories, and the comradery were all amplified with a touch of smoke and flame.
On the palate, the Napa Valley Cabernet presents bright concentrated flavors of plum, dried cherry, blackberry fruit leather and black tea, supported by rich silky tannins and integrated acidity. The finish lingers with evolving notes of cedar, cacao, nutmeg, and licorice.
Cline Cellars Lodi Old Vine Zinfandel showcases the classic fresh strawberry notes of the varietal, complemented by intricate flavors of spice and vanilla. With exceptional balance, this wine offers a wealth of flavor and elegance.
The ripest fruit was selected from the Lodi, Delta, and Clarksburg areas for their Chardonnay wine and they're proud to offer it as the perfect complement to their red wines. The 2021 Dark Horse Chardonnay underwent alcoholic fermentation with hand-selected yeast and then a secondary malolactic fermentation to create a round, full mouthfeel. It showcases rich flavors of baked apple and pear, layered with toasted oak, notes of caramel, and brown spice with a lingering, smooth finish.