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Items 46-60 of 142
Gold color. Bright, fresh, spicy aromas and flavors of raisin-peach compote, apple bread pudding, chocolate, and sandalwood with a silky, bright, dry-yet-fruity light-to-medium body and a tingling, delightful, medium-long praline, baking spices, and cola finish.
Louis Royer VS is undoubtedly round and floral. Its originality comes essentially from our aging and blending methods which have been jealously kept secret and meticulously followed for several generations.
LOUIS XIII unveils RARE CASK 42.1, a true Wonder of Time and Nature, offering an ultimate expression of LOUIS XIII Cognac.
For the third time in history, in an unexpected departure from the ordinary passage of time, Cellar Master Baptiste Loiseau uncovers the third milestone in the RARE CASK legacy: RARE CASK 42.1. Inexplicable and unpredictable, a single tierçon has just unveiled its uniquely exceptional aromatic profile, giving a distinct expression of LOUIS XIII Cognac never encountered before, and with an unexpected 42.1% ABV.
A prestige cuvee from Martell, Creation Grand Extra is created using some of the oldest and most delicious eaux-de-vie at the company's disposal, and packaged in a visually arresting curved bottle, whose daring design may well end up as a classic.
A blend of fine cognacs from 15-30 years old, this XO Cognac is characterized by a pleasant light-gold color, aromatic fresh flower aroma with notes of dark chocolate and over-ripe plums. This leads to a spicy, vanilla-led finish with all kinds of dark fruits and a smooth and mellow taste.
The Deau XO is a blend of cognacs sourced mostly from Petite Champagne and Fins Bois and aged in small Limousin oak wood barrels for 10 to 15 years. Deep amber color and mahogany nuances. Floral (jasmine, violet) and fruit aromas (dry plum, cinnamon).
Cognac Park Vieille Grande Champagne Family Reserve is an exceptional Cognac crafted in the prestigious Grande Champagne region of Cognac, France. This fine spirit is exclusively distilled from Ugni Blanc grapes, known for their suitability in producing high-quality Cognac.