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Items 46-60 of 293
Made with fresh passion fruit juice (100 percent non-GMO passion fruit grown in the town of Majagual in the Dominican Republic), cane sugar and neutral cane sugar spirit, the cordial is neon yellow, subtly sweet, lip-smackingly sour and incredibly versatile.
Llord's Pomegranate Liqueur is a luxurious and indulgent libation that elevates the essence of pomegranates to new heights. Meticulously crafted through a meticulous blending process, this liqueur boasts a harmonious fusion of sweet and tangy notes, creating a sumptuous and velvety profile. With its deep crimson hue and luscious aroma, Llord's Pomegranate Liqueur is perfect for sipping on its own, adding a sophisticated touch to cocktails, or enhancing culinary creations. Each bottle reflects the brand's commitment to delivering a premium and enchanting liqueur experience.
Handcrafted in beautiful southwestern France bu time-tested, small-batch traditions, Villon is made from exquisite spirits distilled from french wheat, and natural flavors. Smooth, balanced, and complex, with luxurious aromas of vanilla, spice and toasted oak, Villon can be served neat, over ice, or as the foundation of the perfect cocktail.
Chinola Mango Liqueur is our first innovation since creating our award-winning passion fruit liqueur in 2014. Chinola Mango Liqueur is produced with 100% fresh mango and a touch of passion fruit with no artificial colors or flavors. Made from a blend of mangoes including Keitt, Kent, and Banilejo varieties.
The “craft” technique highlights knowledge, mastery, and patience in drink production and Yeni Rakı is proudly introducing 'craft'to the rakı category.
Six generations have enjoyed the fine flavors and exquisite aromas of the Nalewka Babuni fruit wines. In Poland, which abounds in all kinds of fruit noted for excellent taste and nutritive values, the production of fruit wines is flourishing.
A really high quality offering from Yeni.
This premium Raki is made with sun-dried Turkish grapes, giving a more intense flavour profile. The spirit base is triple distilled, and flavoured with aniseed.