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Items 541-555 of 1614
Natural flavors of watermelon that are created using a distillation process of Italian fruits grown in southern Italy. The semi-dry character is a perfect compliment to Brunch and light appetizers.
Location: South of France.Grape: 100% Chardonnay.Nose: Citrus Fruits, pears and apples.Palate: Clean, elegant, fine and refreshing, Semi Sweet structure.Food matching: Best served chilled with white meat, pasta, pizza, fish and seafood.
The wine is pale lemon yellow in color with greenish highlights. It has a fine and persistent perlage. Fruity aromas include notes of citrus, apple, pear and aromatic herbs. The wine is fresh, lively and medium structured.
Explosive nose of vanilla crème brûlée and stovetop-reduced dark cherry, red currant, and blueberry compote. Very subtle hints of cocoa, anise, buttered toast, and kalamata olive. I’m absolutely enamored with the nose on this wine. On the palate the cocoa becomes more pronounced and thicker with ripe but fresh fruit. The generous mid-palate is full and plush with soft, integrated, tannins and a lovely lingering finish.
KVINT Kosher Brandy is a premium Moldovan brandy crafted with exceptional quality and certified kosher for Passover. This brandy offers rich and complex flavors of dried fruits, vanilla, and a hint of oak, delivering a smooth and refined finish.
Color: Ruby red.
Bouquet: Bouquet with aromas of blackberry and blueberry, accompanied by notes of liquorice.
Flavour: On the palate the wine is balanced, intense, fine.
Fitz-Ritter Gewurztraminer Spätlese is a sumptuous and aromatic wine from Germany, offering a rich bouquet of lychee, rose petals, and exotic spices. This late-harvest wine balances sweetness with acidity, resulting in a palate that is both opulent and refreshing. It pairs beautifully with spicy Asian cuisine, strong cheeses, or fruit-based desserts, showcasing its versatility and complexity.
New World gins explore the boundaries of the art of gin distillation, and our Israeli Sunset takes gin art to playful and romantic places. Distilled with rose petals and red fruits, it is a spirit with a passion to be consumed socially. Winner of the top Platinum Medals for taste and bottle design at the 2021 SIP awards.
The bedrock is schistous: the same rock that underlies the Port vineyards of the Douro further downstream. The topsoil is chalk-based, very pale and quite sandy.
With successive vintages lauded by the national and international critics, this excellent wine is a real pleasure for the most demanding palates for its expressiveness and combination of nuances.
Pintia 2019 is probably the most vertical Pintia, the most fruitful, but at the same time with a lot of plot. It came with a very silky texture that makes it easy to enjoy, but with an incredible journey.
This is very polished and pretty with dark fruit and hints of cedar and vanilla. It’s medium-bodied with well-integrated tannins and a vivid finish. 100% tempranillo. Enjoyable now, but can improve in the bottle.
Aromas of dark cherries, blueberries, bark and sweet spices, such as cinnamon. Medium-to full-bodied with fine-grained tannins. Balanced and velvety with a rich core of fruit. Supple, juicy finish. Drink or hold.
Don Fulano Añejo is aged for three years in new French Oak barrels; the tequila maintains the full flavor of Agave with very interesting hues of oak and vanilla and the finesse of a fine cognac.