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Items 526-540 of 1220
Selected Cabernet Franc grapes are aged in small oak barrels for two years to create this deep and hearty vintage Port. Flavors of toffee, chocolate, and ripe cherry make this a perfect after-dinner accompaniment to fruit, dessert, and coffee.
Dignitary Cabernet Sauvignon is crafted from grapes grown at the base of Chalk Hill, where a slightly warmer climate and rich volcanic soils create ideal conditions for the clone. The wine is aged unfiltered for 18 months in French oak barrels.
The grapes for this wine were carefully selected from vineyards in Clarksburg, California. This full bodied and complex Chardonnay exhibits all of the elegant characteristics of the varietal grown in this renowned appellation with top notes of citrus and tropical fruit.
The name Colline aux Fossiles may seem fanciful, but there are actually old, weathered fossils mixed in this site’s gravelly soils. The Colline Aux Fossiles Chardonnay is picked when the flavors are rich and ripe but when there is still plenty of natural acidity remaining in the grapes.
This Chardonnay expresses toasty aromas and complex varietal characters of lemon and citrus fruit, which harmonize beautifully in its soft, mellow finish. Frei Brothers Reserve is a winemaking story more than a century in the making.
Chateau Souverain Pinot Noir reveals aromas of brown spice and blackberries on the nose. The oak profile is very complementary and integrated with notes of butterscotch and graham cracker characteristics on the palate.
Santero Moscato & Kiwi is a delightful and refreshing sparkling wine that combines the sweetness of Moscato grapes with the tropical essence of kiwi fruit. This effervescent blend offers a perfect balance of fruity flavors, with the aromatic notes of Moscato complemented by the zesty and vibrant taste of ripe kiwi.
Deep purple/black color. Explosive aromas of ripe currant, red berries, and smoked notes. Rich, powerful, and voluminous on the attack. A huge mouthful of creme-de-cassis concentration.
Since 1905, Bodegas San Huberto has been producing high quality wines at the foothills of the Andes Mountains in Argentina. Our vineyards are located 1,450 meters above sea level, where the altitude and outstanding ecological conditions allow for the grapes to fully ripen before harvest.
Full bodied with deep purple color, coupled with plum and mocha aromas. Medium flavored, excellent with grilled or sauced chicken or fish dishes. 85% Merlot, 15% Cabernet Sauvignon.
