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Items 526-540 of 5885
Mussel Bay Sauvignon Blanc is a refreshing white wine from Marlborough, New Zealand, known for its vibrant and zesty character. This Sauvignon Blanc offers bright aromas of citrus, passion fruit, and fresh herbs, leading to a crisp and lively palate with a clean, mineral finish.
Lush ripe flavors of blueberry and boysenberry make this delicious cabernet the perfect partner for juicy hamburgers and barbecue ribs. Produced & Bottled by JVK.
Deep purplish-red in color. The intense nose offers pleasing notes of ripe blackberries, figs, and dried plums. Spicy notes of nutmeg and black pepper complement a backdrop of tobacco, leather, and a subtle hint balsamic and dark chocolate aromas.
Made at the Asahikawa distillery, Etsu Original is a smooth and elegant Japanese gin with a zesty flavor thanks to the yuzu that is among its botanicals. The set contains:1 bottle Etsu Gin 70cl + 1 engraved glass.
Fragrant red apple skin, orange peel, fruit cake, vanilla and redcurrant. Palate: Silky dried fruits, almost perfumed, with dark toasty notes and some warming ginger. Finish: Figs and dark spices. Overall: Comforting and luxurious Sherried Speyside whisky.
Georgian Road XO Brandy Vartsikhe is a 17-year-old masterpiece blending Georgian and French brandy traditions. Its intense amber hue hints at the depth within, while the aroma reveals dried figs and sweet spices.
At first sip, this Chardonnay is fruit-forward and refreshing. Crisp green apple, Asian pear and lemon meringue pie take center stage in our classic, cool-climate Chardonnay.
With its distinctive bottle reminiscent of early settlers and “coffeehouses,” it’s easy to see how the Sazerac Whisky became a staple in the creation of one of America’s oldest cocktails.
A blend of High West's signature straight bourbon and rye whiskeys, finished in The Prisoner Red Blend wine barrels. On the nose, cherry blossom, pomegranate, macerated prunes, dried violets, ginger beer, dark mead and toasted cedar chips.
High Noon Pear Hard Seltzer is crisp and refreshing, delivering a juicy burst of pear flavor with a tangy-sweet zing and a subtle hint of apple. Its light, bubbly profile makes it the perfect companion for fall gatherings and game-day celebrations.
Made with 60% Pinot Noir, 30% Gamay, 10% Cabernet Franc. This delicious small-production bottling was produced from vines gron on pink slate in southern Loire Valley. It was harvested by hand during several passes through the vines. Fruity, spicy, and vegetal aromas.
Each bottle of Highlands 41 Chardonnay takes you on an adventure. Experience the forces that shape the wine: abundant sunlight, cooling fog & ocean breezes, and well-drained soils.
A clean, bright, pretty red color, developing to maroon. Intense and highly complex aromas. Notes of stewed fruit. Sweet and warm hints from the barrel, and spicy nuances in the background (cinnamon). Nice and long on the palate.
