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Items 466-480 of 1423
This limited run of 1500 total bottles consists of Kentucky straight bourbon finished in handmade Japanese Mizunara Oak barrels that previously held premium shochu. The legendary Ariake cooperage crafted the barrels near Kyoto, Japan. Bourbon is from Bardstown Bourbon Company, one of the most technologically advanced US distilleries.
Toasted vanilla and subtle hints of oak. Aromas of rich dried fruits and leather follow, laced with dark chocolate and blackberries. Spice hits the tongue combined with a refreshing lemon-citrus tang.
William Wolf Frisky Whiskey has an enticingly caramel nose, smooth taste, and a lingering vanilla finish. Frisky Whiskey is sure to have you howling for more. Great on the rocks or in a cocktail.
A higher proof version of Gosling's Black Seal rum. A rich rum with full and intricate flavor, well balanced and nuanced with butterscotch, vanilla and caramel. Fragrant with herbal sharpness with an unusually complex.
Penfolds Bin 707 is widely regarded as 'benchmark' Australian Cabernet Sauvignon. A full-bodied wine with outstanding depth, complexity and structure, the palate offers great intensity and concentration of varietal flavor, balanced by a finely integrated oak character from 16 months maturation in new small American oak barrels.
Complex and captivating aromas of warm cinnamon, vanilla bean, honey, and nutmeg. Smooth mouth-feel, with caramel and molasses up front and peppery baking spices on the end. Finish is refreshing with zesty rye spiciness.
Bardstown Bourbon Ferrand offers a distinctive and complex flavor profile, combining the richness of premium Kentucky bourbon with the elegance of cognac cask finishing.
With its own distinct personality, Napanook presents a bold and vibrant character. Its exuberant fruit, smooth structure, and medium bodied texture lend to its immediate appeal.
The 2012 is quite pale at the present time, with brilliant green highlights. The nose is well-defined and mineral. Still very young and quite elegant, this wine has yet to reveal its full complexity.