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Items 31-45 of 148
High Noon Pineapple Hard Seltzer is made with real vodka and real fruit juice, sparkling water and natural flavors. Only 100 calories, no added sugar and gluten free. Tastes like escaping to a Tahitian over-ocean cabana. Sand between toes not included.
High Noon Peach Hard Seltzer is made with real vodka and real fruit juice, sparkling water, and natural flavors. Only 100 calories, no added sugar, and gluten-free. Its fresh-picked, perfectly ripe flavors pair well with porch swing sunsets and long days at the lake.
Indulge in the vibrant burst of sunshine with High Noon Tangerine, a zesty and refreshing ready-to-drink cocktail that elevates your summer sipping experience. Crafted with the highest quality ingredients, this effervescent delight combines real fruit juice with premium vodka, delivering a burst of tangerine goodness in every sip.
Crisp and juicy with a delightful, tangy-sweet zing and a hint of apple. The perfect pear-ing with food, football, and all things fall.
Put on your jersey and fire up the grill, these crisp fall flavors go great with football and friends. Limited Edition Tailgate Pack includes: 2 Grapefruit, 2 Pear, 2 Cranberry, and 2 Black Cherry Cans.
Hard Seltzer from the #1 Tequila and Ready-to-Drink brand Jose Cuervo! Jose Cuervo® Playamar Tequila Hard Seltzer Lime is simply made with Cuervo® Tequila and natural lime flavors.
This lively and juicy hard seltzer offers a mix of caramelized sweetness and the essence of Plums, crafted to be refreshing and cool after a day on the slopes.
All Joia Spirit cocktails are made with real spirits, simple, clean ingredients, and are naturally gluten free and vegan. They’re a modern twist on timeless, classic recipes– Amazingly refreshing premium cocktails ready whenever and wherever you choose.
Coppa ready-made version of one the worlds best known and loved cocktails - The Margarita. They make theirs simply with tequila, triple sec and lime, and recommend that it be served in a glass full of ice with a salted rim.
Chacha is a traditional Georgian strong spirit made by distilling the skins, pulp, seeds and stems of Indigenous grapes using unique technology. The original recipe was passed down rations.