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Items 31-45 of 559
Maison Bernard Magrez settled in Châteauneuf first of all for the exceptional quality of its terroir, but also because Pope Clément V, a Bordeaux native who owned Château Pape Clément, became the first pope of Avignon.
Color: A bright dark wine shot through with highlights.
Nose: The noticeable red fruit in the nose is accompanied by aromas of cinnamon and spice.
The Melodie du Chateau Semi-Sweet Red 2023 is a delightful red wine with a harmonious blend of sweetness and rich fruity notes. Its vibrant label, featuring musical instruments and colorful artwork, reflects the wine's lively and artistic character.
This Bordeaux blend was delicately crafted from grapes that were handpicked from Castel's Israeli vineyards. Aged in stainless steel tanks after fermentation the Castel La Vie Rouge Du Castel exhibits youthful and fresh characters.
Produced exclusively from our vineyard in the Domaine du Foucaudat located in Juillac Le Coq, a family property found in the heart of the Grande Champagne, 1er Cru of the Cognac region.
This wine exhibits ripe fruity flavors of pear, crisp green apple, vanilla and toasty caramel. A medium-bodied wine, approximately 70% is barrel-fermented to integrate fruit and oak flavors. Partial malolactic fermentation adds a rich texture and buttery component.
The Pavillon du Glana Saint-Julien is a captivating red wine from the prestigious Saint-Julien appellation in Bordeaux. Renowned for its elegance and complexity, it offers vibrant aromas of blackcurrant, cedar, and subtle hints of vanilla.
A Red wine from Bordeaux, France. Made from Merlot, Cabernet Sauvignon, Cabernet Franc. A fruity, spicy wine that proves sweet and generous on the palate, supported by a framework of well-balanced tannins.
Although the whites are the most consumed sparkling wines, the rosados are attracting attention of wine connoisseurs, due to their greater intensity in the palate, besides more body, acidity and tannins little more present, compared to the "white brothers". The taste of red berries is also more accentuated, so that it becomes less citric and therefore a little less refreshing than whites.
Composed of 70% Merlot and 30% Cabernet Franc coming mainly from clay soils on the plateau and aged for one year in oak, 65% new, the 2015 Clos du Clocher springs forth with profound notes of crushed blackberries, black cherries and blueberry compote plus touches of iron ore, bouquet garni, beef drippings and black soil.
Pale silver straw in color with a slight green tint, our Sauvignon Blanc has lively lime zest aromas and flavors of white grapefruit, gooseberry, delicate florals, and lemongrass. A slight hint of minerality and juicy citrus flavors lead to a crisp, lingering finish.
The deep, ruby red color of this wine, hinting at black, is the first clue to its intensity. Vibrant aromas of ripe blackberry, spice and cassis mingle with notes of vanilla and toasted oak on the nose. Full-bodied and velvety on the palate.
Bonneau du Martray Charlemagne Grand Cru 2021 is an exceptional white Burgundy from one of France's most prestigious vineyards. With its refined balance of minerality, citrus, and delicate floral notes, this wine captures the elegance and complexity of the Charlemagne appellation.
