JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 4471-4485 of 5876
Bartenura Dolce Noir is a luscious semi-sweet red wine from Italy, offering a perfect balance of richness and smoothness. With enticing flavors of ripe berries, plum, and a hint of chocolate, it delivers a velvety finish with a touch of natural sweetness.
Andosol draws inspiration from the historic field blends of California. The inherent stress the rugged site lends to grape growing will saturate the grapes with intensity and depth. An elegant example of this historic varietal, the 2017 Andosol is a reflection of all that Ink Grade has to offer, a wine polished and bold.
This rosé from the Côtes de Provence is all about the Grenache, a favorite of the winemaker. It embodies the classic Provençal style, with aromas of grapefruit, white peaches, and herbs. You can taste the influence of the region’s idyllic oceans and sun-soaked, floral hillsides in the elegant citrus flavors and mineral-driven palate.
50% Malbec, 50% Cabernet Sauvignon fermented and aged in stainlees steel. Pielihueso is a father/daughter project in Los Chacayes, Uco Valley in Mendoza. Bright, floral, and a touch herbal. Alejandro and Celina make wines fermented with native yeast and a low addition of sulfur added just before bottling; their style is making light, bright, clean and vibrant wines!
Val de Mer Chablis 2022 is crafted from three distinct parcels, including Des Couverts, Prehy, and Lignorelles, each contributing to its unique character. This wine is fermented and aged in stainless steel to maintain its bright and fresh qualities.
New World gins explore the boundaries of the art of gin distillation, and our Israeli Sunset takes gin art to playful and romantic places. Distilled with rose petals and red fruits, it is a spirit with a passion to be consumed socially. Winner of the top Platinum Medals for taste and bottle design at the 2021 SIP awards.
Dalton's Canaan Red is a flavorful blend of Shiraz, Cabernet Sauvignon, Merlot, and Petite Sirah. A medium-bodied red wine bursting with flavors of forest fruit, berries, and hints of vanilla and cloves, this is a wine that is easy to drink. Best if served at room temperature, around 61 to 64 degrees Fahrenheit. Pairs well with pasta and pizza.
This Armenian XO Brandy is a premium spirit aged 10 years in French oak barrels, delivering a rich and refined flavor profile. Packaged in an exquisite sword-shaped glass decanter, it showcases a blend of craftsmanship and tradition.
The rich, creamy aromas of oak-aged whiskey are combined with warm vanilla overtones in Hardin's Creek Clermont Kentucky Series Bourbon Whiskey to create a singular flavor experience. This Kentucky-made, small-batch bourbon whiskey has been matured for more than five years in charred and white oak barrels to provide a rich and pleasant flavor.
This addition to The Glen Grant Principal Collection is the oldest to date to join its core range. The 21-year-old single malt was matured in a combo of oloroso sherry casks and bourbon barrels, selected and married by the distillery's master blender.
Founded by Joseph Carr in honor of his father, Josh Cellars makes bold, well-balanced, and delicious wines that are sophisticated yet approachable. Sourced from California’s best growing regions, they are intentionally crafted for sharing with family and friends.
Codorníu Clásico Brut (made with organic grapes), as its name indicates, is the traditional cava par excellence, made using the three classic varieties from the D.O. Cava: Macabeo, Xarel·lo and Parellada.
Ruby red color of medium intensity, which tends to garnet upon aging. It has a characteristic perfume that is pleasant and delicate, with hints of fruit that grow in the area: cherries, marascas, and plums. The flavor is dry, bodied, slightly bitter, savory, and harmonious.
Fitz-Ritter Gewurztraminer Spätlese is a sumptuous and aromatic wine from Germany, offering a rich bouquet of lychee, rose petals, and exotic spices. This late-harvest wine balances sweetness with acidity, resulting in a palate that is both opulent and refreshing. It pairs beautifully with spicy Asian cuisine, strong cheeses, or fruit-based desserts, showcasing its versatility and complexity.
